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Title: | Purification and characterization of a thermostable phycoerythrin from hot spring cyanobacterium leptolyngbya sp. KC45 |
Authors: | Chayakorn Pumas Yuwadee Peerapornpisal Panmuk Vacharapiyasophon Pimporn Leelapornpisid Walailuck Boonchum Masaharu Ishii Chartchai Khanongnuch |
Authors: | Chayakorn Pumas Yuwadee Peerapornpisal Panmuk Vacharapiyasophon Pimporn Leelapornpisid Walailuck Boonchum Masaharu Ishii Chartchai Khanongnuch |
Keywords: | Agricultural and Biological Sciences |
Issue Date: | 28-Feb-2012 |
Abstract: | This study aimed to understand characteristics of thermostable phycoerythrin from hot spring cyanobacteria Leptolyngbya sp. KC45. Phycoerythrin was purified with the purification index at 17.38 of A565/A280 ratio and demonstrated as two protein bands of 21 and 18 kDa under SDS-PAGE analysis. The native protein was assumed to be hexamer with a molecular mass of approximately 235 kDa based on the results from gel filtration. N-terminal amino acid sequences shared the highest percent of identities with Fremyella diplosiphon Fd33 at 100% and 90% for α- and β-subunit, respectively. Phycoerythrin and 2,2-diphenyl-1-picrylhydrazyl (DPPH) scavenging activity remained at approximately 80% of the original level after being heated at 60°C for 30 min, indicating that it can be considered as the promising thermostable phycoerythrin. © 2012 Friends Science Publishers. |
URI: | https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=84857434681&origin=inward http://cmuir.cmu.ac.th/jspui/handle/6653943832/51295 |
ISSN: | 18149596 15608530 |
Appears in Collections: | CMUL: Journal Articles |
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