Please use this identifier to cite or link to this item: http://cmuir.cmu.ac.th/jspui/handle/6653943832/68295
Title: Effect of molecular weight of poly(ethylene glycol) as humectant in interpenetrating polymer network hydrogels based on poly(sodium AMPS) and gelatin for wound dressing applications
Authors: Apichaya Kapanya
Runglawan Somsunan
Witchaya Phasayavan
Robert Molloy
Supat Jiranusornkul
Keywords: Chemical Engineering
Chemistry
Materials Science
Issue Date: 1-Jan-2020
Abstract: © 2020, © 2020 Taylor & Francis Group, LLC. Hydrogel composed of poly(sodium 2-acrylamido-2-methylpropane sulfonate) and gelatin containing different molecular weights of poly(ethylene glycol) (PEG) as a humectant were prepared via UV photopolymerization. The results indicated that the PEG slowed down evaporative water loss and water vapor transmission. Water transport, whether it was absorption, transmission or evaporation, and also tensile properties were found to be dependent to varying extents on the PEG molecular weight. These results could also be related to the amount of non-freezable water, as determined by differential scanning calorimetry. These properties and their relevance to the hydrogel’s potential use as a wound dressing are discussed.
URI: https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=85082326819&origin=inward
http://cmuir.cmu.ac.th/jspui/handle/6653943832/68295
ISSN: 1563535X
00914037
Appears in Collections:CMUL: Journal Articles

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