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Title: | Determination of potassium chlorate residues in 'do' longan fruits |
Authors: | W. Kanaree T. Pankasemsuk |
Authors: | W. Kanaree T. Pankasemsuk |
Keywords: | Agricultural and Biological Sciences |
Issue Date: | 1-Jan-2005 |
Abstract: | The residues of potassium chlorate (KClO3) in 'Do' longan fruits were determined in CRD, having four treatments (KClO3at 0, 200, 500, and 800 g/tree by soil application) with three replications (one tree/replication). Fruits from KClO3treated and untreated trees were analyzed for chlorate and its derivatives by ion chromatography and atomic absorption spectrophotometry. The results revealed that ClO3-, ClO2-and ClO-residues were not found in the aril of all treated and untreated fruits. Furthermore, K+and Cl-contents in the fruits from KClO3treated and untreated trees were not significantly different (P= 0.05). © ISHS. |
URI: | https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=34250750228&origin=inward http://cmuir.cmu.ac.th/jspui/handle/6653943832/62044 |
ISSN: | 05677572 |
Appears in Collections: | CMUL: Journal Articles |
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