Please use this identifier to cite or link to this item: http://cmuir.cmu.ac.th/jspui/handle/6653943832/56751
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dc.contributor.authorSathima Eaimworawuthikulen_US
dc.contributor.authorParameth Thiennimitren_US
dc.contributor.authorNipon Chattipakornen_US
dc.contributor.authorSiriporn C. Chattipakornen_US
dc.date.accessioned2018-09-05T03:29:47Z-
dc.date.available2018-09-05T03:29:47Z-
dc.date.issued2017-06-01en_US
dc.identifier.issn18791506en_US
dc.identifier.issn00039969en_US
dc.identifier.other2-s2.0-85012277820en_US
dc.identifier.other10.1016/j.archoralbio.2017.02.009en_US
dc.identifier.urihttps://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=85012277820&origin=inwarden_US
dc.identifier.urihttp://cmuir.cmu.ac.th/jspui/handle/6653943832/56751-
dc.description.abstract© 2017 Elsevier Ltd Obesity is a major risk factor for several pathologies, including jaw bone resorption. The underlying mechanisms involved in pathological conditions resulting from obesity include chronic systemic inflammation and the development of insulin resistance. Although numerous studies have indicated the importance of the role of gut microbiota in the pathogenesis of inflammation and insulin resistance in obesity, only a few studies have established a relationship between obesity, gut microbiota and status of the jaw bone. This review aims to summarize current findings relating to these issues, focusing on the role of obesity and gut microbiota on jaw bone health, including possible mechanisms which can explain this link.en_US
dc.subjectBiochemistry, Genetics and Molecular Biologyen_US
dc.subjectDentistryen_US
dc.subjectMedicineen_US
dc.titleDiet-induced obesity, gut microbiota and bone, including alveolar bone lossen_US
dc.typeJournalen_US
article.title.sourcetitleArchives of Oral Biologyen_US
article.volume78en_US
article.stream.affiliationsChiang Mai Universityen_US
Appears in Collections:CMUL: Journal Articles

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