Please use this identifier to cite or link to this item: http://cmuir.cmu.ac.th/jspui/handle/6653943832/53154
Full metadata record
DC FieldValueLanguage
dc.contributor.authorYoni Darmawan Sugirien_US
dc.contributor.authorGreta Gölzen_US
dc.contributor.authorTongkorn Meeyamen_US
dc.contributor.authorMaximilian P O Baumannen_US
dc.contributor.authorJosef Kleeren_US
dc.contributor.authorWarangkhana Chaisowwongen_US
dc.contributor.authorThomas Alteren_US
dc.date.accessioned2018-09-04T09:44:20Z-
dc.date.available2018-09-04T09:44:20Z-
dc.date.issued2014-01-01en_US
dc.identifier.issn0362028Xen_US
dc.identifier.other2-s2.0-84921691224en_US
dc.identifier.other10.4315/0362-028X.JFP-13-453en_US
dc.identifier.urihttps://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=84921691224&origin=inwarden_US
dc.identifier.urihttp://cmuir.cmu.ac.th/jspui/handle/6653943832/53154-
dc.description.abstractThis study was conducted to determine the prevalence and quantify the number of Listeria monocytogenes in fresh chicken carcasses sold in traditional markets and supermarkets in Bandung, West Java, Indonesia, and to determine the antimicrobial resistance patterns of the isolated L. monocytogenes strains. The overall prevalence of L. monocytogenes in chicken carcasses was 15.8% (29/184). When comparing samples from traditional markets and supermarkets, no significant difference in the L. monocytogenes prevalence was detectable (15.2 versus 16.3%). Of the samples, 97.3% had L. monocytogenes counts ,100 CFU/g, 2.2% had L. monocytogenes counts between 101 and 1,000 CFU/g, and 0.5% had L. monocytogenes counts of 1,001 to 10,000 CFU/g. Of the isolates, 27.6% were resistant to at least one of the 10 antimicrobials tested, with the major resistant phenotypes to penicillin (17.2%), ampicillin (6.9%), and erythromycin (6.9%). All 29 isolates recovered in this study were grouped into the molecular serogroup IIb, comprising the serovars 1/2b, 3b, and 7. Copyright ©, International Association for Food Protection.en_US
dc.subjectAgricultural and Biological Sciencesen_US
dc.subjectImmunology and Microbiologyen_US
dc.subjectMedicineen_US
dc.titlePrevalence and antimicrobial susceptibility of Listeria monocytogenes on chicken carcasses in Bandung, Indonesiaen_US
dc.typeJournalen_US
article.title.sourcetitleJournal of Food Protectionen_US
article.volume77en_US
article.stream.affiliationsChiang Mai Universityen_US
article.stream.affiliationsJawa Baraten_US
article.stream.affiliationsFreie Universitat Berlinen_US
Appears in Collections:CMUL: Journal Articles

Files in This Item:
There are no files associated with this item.


Items in CMUIR are protected by copyright, with all rights reserved, unless otherwise indicated.