Please use this identifier to cite or link to this item: http://cmuir.cmu.ac.th/jspui/handle/6653943832/52933
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dc.contributor.authorEriko Iwasakien_US
dc.contributor.authorNuntana Morakoteen_US
dc.contributor.authorSomsak Chaovistsareeen_US
dc.contributor.authorHiroya Matsuoen_US
dc.date.accessioned2018-09-04T09:34:51Z-
dc.date.available2018-09-04T09:34:51Z-
dc.date.issued2013-01-01en_US
dc.identifier.issn18830498en_US
dc.identifier.issn00232513en_US
dc.identifier.other2-s2.0-84896354472en_US
dc.identifier.urihttps://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=84896354472&origin=inwarden_US
dc.identifier.urihttp://cmuir.cmu.ac.th/jspui/handle/6653943832/52933-
dc.description.abstractThe present study was carried out to investigate the influence of lifestyle on bone mineral density (BMD) and bone turnover among young women in Chiang Mai, Thailand. A total of 177 young women affiliated with Chiang Mai University hospital were enrolled. Firstly, Questionnaires about their lifestyle and the Osteoporosis Knowledge Test (OKT) were examined. The measurement of BMD was assessed by Quantitative Ultrasound (QUS). Secondly, Based on the measurement of BMD, the subjects were divided into 2 groups, a Low BMD group (L group: less than YAM-1.0SD) and a Normal BMD group(N group: more than YAM-1.0SD) L group (n= 23) and N group (n= 23) were examined using Osteocalcine (OC), type 1 collagen cross-linked N-telopeptide (NTx) and undercarboxylated osteocalcin (ucOC) as bone turnover markers, and serum Ca, 1,25-(OH)2VitaminD, VitaminK1 and Vitamin K2(MK-4) as bone turnover related factors. Based on the results, the percentage of Low BMD group was 23.2%. Concerning lifestyle and BMD, the BMD of the low cheese intake group was 99.7±17.0 and the BMD of the high cheese intake one was 110.0±23.3 (p < 0.05). The BMD of the fracture experience group was 82.5±11.6 and the BMD of no-fracture group was 103.3±19.6 (p < 0.05). There were significant differences in ucOC and 1,25-(OH)2VitaminD between L and N groups (p < 0.05). It was suggested that BMI, food and fracture experience might affect BMD level and suppression of bone formation might have contributed to the low BMD group among young women in Chiang Mai, Thailand.en_US
dc.subjectMedicineen_US
dc.titleBone mineral density and bone turnover among young women in Chiang Mai, Thailanden_US
dc.typeJournalen_US
article.title.sourcetitleKobe Journal of Medical Sciencesen_US
article.volume59en_US
article.stream.affiliationsKobe Universityen_US
article.stream.affiliationsChiang Mai Universityen_US
Appears in Collections:CMUL: Journal Articles

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