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dc.contributor.authorKitsana Poonpanitupatamen_US
dc.date.accessioned2014-09-19T03:11:08Z-
dc.date.available2014-09-19T03:11:08Z-
dc.date.issued2008en_US
dc.identifier.govdocTh K62cp 2008en_US
dc.identifier.urihttp://search.lib.cmu.ac.th/search/?searchtype=.&searcharg=b1438057en_US
dc.identifier.urihttp://cmuir.cmu.ac.th/handle/6653943832/31025-
dc.language.isoengen_US
dc.publisherChiang Mai : The Graduate School, Chiang Mai University, 2008en_US
dc.subjectChromatography -- methodsen_US
dc.subjectCosmetics -- Quality Controlen_US
dc.subjectRaw materials -- Quality controlen_US
dc.titleChromatographic techniques for quality control of raw materials and cosmetic products from Curcuma spp. = เทคนิคทางโครมาโทกราฟีในการควบคุมคุณภาพวัตถุดิบและผลิตภัณฑ์เครื่องสำอางจากพืชในสกุลเคอร์คูมา / Kitsana Poonpanitupatamen_US
dc.typeThesisen_US
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