Please use this identifier to cite or link to this item:
http://cmuir.cmu.ac.th/jspui/handle/6653943832/30983
Full metadata record
DC Field | Value | Language |
---|---|---|
dc.contributor.author | Jaipian Laothamyingyong | en_US |
dc.date.accessioned | 2014-09-19T03:10:28Z | - |
dc.date.available | 2014-09-19T03:10:28Z | - |
dc.date.issued | 2006 | en_US |
dc.identifier.govdoc | Th J25cl 2006 | en_US |
dc.identifier.uri | http://search.lib.cmu.ac.th/search/?searchtype=.&searcharg=b1385898 | en_US |
dc.identifier.uri | http://cmuir.cmu.ac.th/handle/6653943832/30983 | - |
dc.language.iso | eng | en_US |
dc.publisher | Chiang Mai : Graduate School, Chiang Mai University, 2006 | en_US |
dc.subject | Fermentation | en_US |
dc.subject | Lime oil | en_US |
dc.title | Comparative study of lime oil properties by fermentation with bio-fermented products = การศึกษาเปรียบเทียบคุณสมบัติของน้ำมันมะนาวที่ได้จากการหมักด้วยน้ำหมักชีวภาพ / Jaipian Laothamyingyong | en_US |
dc.type | Thesis | en_US |
Appears in Collections: | PHARMACY: Theses |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
phars0306jl_tpg.pdf | 504.59 kB | Adobe PDF | View/Open Request a copy | |
phars0306jl_abs.pdf | 571.67 kB | Adobe PDF | View/Open | |
phars0306jl_con.pdf | 563.61 kB | Adobe PDF | View/Open Request a copy | |
phars0306jl_ch1.pdf | 517.94 kB | Adobe PDF | View/Open Request a copy | |
phars0306jl_ch2.pdf | 1.67 MB | Adobe PDF | View/Open Request a copy | |
phars0306jl_ch3.pdf | 663.77 kB | Adobe PDF | View/Open Request a copy | |
phars0306jl_ch4.pdf | 1.15 MB | Adobe PDF | View/Open Request a copy | |
phars0306jl_ch5.pdf | 472.93 kB | Adobe PDF | View/Open Request a copy | |
phars0306jl_bib.pdf | 573.25 kB | Adobe PDF | View/Open Request a copy | |
phars0306jl_app.pdf | 814.33 kB | Adobe PDF | View/Open Request a copy |
Items in CMUIR are protected by copyright, with all rights reserved, unless otherwise indicated.