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Please use this identifier to cite or link to this item: http://cmuir.cmu.ac.th/jspui/handle/6653943832/20485
Title: Effect of lyophilization on protein and lapid formulated in two level control sera / Nattakarn Laieddee
Authors: Nattakarn Laieddee
Authors: Nattakarn Laieddee
Keywords: Serum -- Quality control;Blood proteins -- Drying;Blood lipids -- Drying;Freeze drying;Proteins;Lipids
Issue Date: 2001
Publisher: Chiang Mai : Graduate School, Chiang Mai University, 2001
Gov't Doc #: Th 615.37 N281E
Th WA 710 N281E
URI: http://search.lib.cmu.ac.th/search/?searchtype=.&searcharg=b1286188
http://cmuir.cmu.ac.th/handle/6653943832/20485
Appears in Collections:AMS: Theses

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