Skip navigation
Home
Browse
Communities
& Collections
Browse Items by:
Issue Date
Author
Title
Subject
Sign on to:
My Account
Receive email
updates
Edit Profile
CMU Intellectual Repository
Browsing by Author Bhagavathi Sundaram Sivamaruthi
Jump to:
0-9
A
B
C
D
E
F
G
H
I
J
K
L
M
N
O
P
Q
R
S
T
U
V
W
X
Y
Z
or enter first few letters:
Sort by:
title
issue date
submit date
In order:
Ascending
Descending
Results/Page
5
10
15
20
25
30
35
40
45
50
55
60
65
70
75
80
85
90
95
100
Authors/Record:
All
1
5
10
15
20
25
30
35
40
45
50
Showing results 47 to 66 of 107
< previous
next >
Issue Date
Title
Author(s)
1-Mar-2017
Germinated Thai black rice extract protects experimental diabetic rats from oxidative stress and other diabetes-related consequences
Chaiyavat Chaiyasut
;
Bhagavathi Sundaram Sivamaruthi
;
Noppawat Pengkumsri
;
Waranya Keapai
;
Periyanaina Kesika
;
Manee Saelee
;
Parichart Tojing
;
Sasithorn Sirilun
;
Khontaros Chaiyasut
;
Sartjin Peerajan
;
Narissara Lailerd
1-Jan-2022
Health promoting effects of fermented foods against cancer: an updated concise review
Periyanaina Kesika
;
Bhagavathi Sundaram Sivamaruthi
;
Chaiyavat Chaiyasut
1-Sep-2016
Hydrolysed inulin alleviates the azoxymethane-induced preneoplastic aberrant crypt foci by altering selected intestinal microbiota in Sprague–Dawley rats
Thanawat Pattananandecha
;
Sasithorn Sirilun
;
Yodsawee Duangjitcharoen
;
Bhagavathi Sundaram Sivamaruthi
;
Prasit Suwannalert
;
Sartjin Peerajan
;
Chaiyavat Chaiyasut
1-Jan-2016
Impact of different pre-treatment strategies on the quality of fatty acid composition, tocols content and metabolic syndrome related activities of Perilla frutescens seed oil
Sasithorn Sirilun
;
Bhagavathi Sundaram Sivamaruthi
;
Noppawat Pengkumsri
;
Manee Saelee
;
Khontaros Chaiyasut
;
Nucharee Tuntisuwanno
;
Maitree Suttajit
;
Sartjin Peerajan
;
Chaiyavat Chaiyasut
1-Jun-2018
Impact of fermented foods on human cognitive function—A review of outcome of clinical trials
Bhagavathi Sundaram Sivamaruthi
;
Periyanaina Kesika
;
Chaiyavat Chaiyasut
1-Jan-2016
Impact of physical treatments on stability and radical scavenging capacity of anthocyanidins
Bhagavathi Sundaram Sivamaruthi
;
Noppawat Pengkumsri
;
Manee Saelee
;
Periyanaina Kesika
;
Sasithorn Sirilun
;
Sartjin Peerajan
;
Chaiyavat Chaiyasut
1-Jan-2021
Impact of probiotic supplementation and the role of gut microbiome in obesity
Mani Iyer Prasanth
;
Dicson Sheeja Malar
;
Periyanaina Kesika
;
Tewin Tencomnao
;
Bhagavathi Sundaram Sivamaruthi
1-Feb-2022
In Silico Screening of Bioactive Compounds of Representative Seaweeds to Inhibit SARS-CoV-2 ACE2-Bound Omicron B.1.1.529 Spike Protein Trimer
Muruganantham Bharathi
;
Bhagavathi Sundaram Sivamaruthi
;
Periyanaina Kesika
;
Subramanian Thangaleela
;
Chaiyavat Chaiyasut
1-Jan-2022
In Silico Screening of Potential Phytocompounds from Several Herbs against SARS-CoV-2 Indian Delta Variant B.1.617.2 to Inhibit the Spike Glycoprotein Trimer
Muruganantham Bharathi
;
Bhagavathi Sundaram Sivamaruthi
;
Periyanaina Kesika
;
Subramanian Thangaleela
;
Chaiyavat Chaiyasut
1-Jan-2015
The influence of extraction methods on composition and antioxidant properties of rice bran oil
Noppawat Pengkumsri
;
Chaiyavat Chaiyasut
;
Bhagavathi Sundaram Sivamaruthi
;
Chalermpong Saenjum
;
Sasithorn Sirilun
;
Sartjin Peerajan
;
Prasit Suwannalert
;
Sophon Sirisattha
;
Khontaros Chaiyasut
;
Periyanaina Kesika
1-Jan-2019
Influence of extraction methods on total phenolic content and antioxidant properties of some of the commonly used plants in Thailand
Noppawat Pengkumsri
;
Kanittha Kaewdoo
;
Wilaipan Leeprechanon
;
Bhagavathi Sundaram Sivamaruthi
1-Jun-2022
The Influence of Lactobacillus paracasei HII01 Supplementation on Performance in Attention (Go/No-Go) Tasks and Quinolinic Acid and 5-Hydroxyindoleacetic Acid Levels in Thai Children—A Preliminary Study
Pranom Fukngoen
;
Bhagavathi Sundaram Sivamaruthi
;
Sasithorn Sirilun
;
Ekasit Lalitsuradej
;
Suchanat Khongtan
;
Sartjin Peerajan
;
Phakkharawat Sittiprapaporn
;
Chaiyavat Chaiyasut
1-Jan-2020
The influence of pasteurization and starter culture on methanol content and bio-profile of fermented Morinda citrifolia linn. (noni) fruit juice
Manee Saelee
;
Bhagavathi Sundaram Sivamaruthi
;
Sasithorn Sirilun
;
Jakkapan Sirithunyalug
;
Sartjin Peerajan
;
Chaiyavat Chaiyasut
1-Jan-2018
Influence of probiotic supplementation on climacteric symptoms in menopausal women-A mini review
Bhagavathi Sundaram Sivamaruthi
;
Periyanaina Kesika
;
Chaiyavat Chaiyasut
1-Dec-2021
Influence of probiotic supplementation on health status of the dogs: A review
Bhagavathi Sundaram Sivamaruthi
;
Periyanaina Kesika
;
Chaiyavat Chaiyasut
1-Aug-2020
The influence of probiotics on bile acids in diseases and aging
Bhagavathi Sundaram Sivamaruthi
;
Lim Ai Fern
;
Dk Siti Najwa Rashidah Pg Hj Ismail
;
Chaiyavat Chaiyasut
1-Jun-2020
The influence of supplementation of anthocyanins on obesity-associated comorbidities: A concise review
Bhagavathi Sundaram Sivamaruthi
;
Periyanaina Kesika
;
Chaiyavat Chaiyasut
1-Jan-2019
The innovation of functional foods in Asia: IFFA 2018
Orada Chumphukam
;
Wittaya Chaiwangyen
;
Bhagavathi Sundaram Sivamaruthi
;
Chaiyavat Chaiyasut
;
Surapol Natakankitkul
;
Napapan Kangwan
;
Payungsak Tantipaiboonwong
;
Wachiraporn Tipsuwan
;
Kanokarn Promnoi
;
Chaipat Lapinee
;
Kanathip Singsai
;
Komsak Pintha
;
Wiboon Wattanatorn
;
Mondhon Sanguansermsri
;
Maitree Suttajit
1-Oct-2017
Lactic acid bacteria mediated fermented soybean as a potent nutraceutical candidate
Sasithorn Sirilun
;
Bhagavathi Sundaram Sivamaruthi
;
Periyanaina Kesika
;
Sartjin Peerajan
;
Chaiyavat Chaiyasut
3-Apr-2018
Lactobacillus fermentum HP3–Mediated Fermented Hericium erinaceus Juice as a Health Promoting Food Supplement to Manage Diabetes Mellitus
Chaiyavat Chaiyasut
;
Sasimar Woraharn
;
Bhagavathi Sundaram Sivamaruthi
;
Narissara Lailerd
;
Periyanaina Kesika
;
Sartjin Peerajan