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Issue Date
Title
Author(s)
2007
Effects of high pressure on physicochemical properties of ostrich-meat you (Thai sausage) blended with non-meat proteins = ผลของความดันสูงต่อสมบัติทางเคมีกายภาพของเนื้อนกกระจอกเทศยอผสมโปรตีนที่ไม่ใช่เนื้อสัตว์ / Thawatchai Supavititpatana
Thawatchai Supavititpatana
2007
Effects of high pressure on the physical structure of tofu = ผลของความดันสูงต่อโครงสร้างทางกายภาพของเต้าหู้ / Suteera Saowapark
Suteera Saowapark
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Author
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Suteera Saowapark
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Thawatchai Supavititpatana
Subject
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High pressure (Science) -- Physio...
2
High pressure chemistry
2
Pressure
1
Origin of animals
1
Tofu
Date issued
2
2007