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Showing results 21805 to 21824 of 58959
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Issue Date
Title
Author(s)
1-May-2019
Purification and characterization of an extracellular chitinase from bacillus thuringiensis r 176 using solid state fermentation with shrimp shells waste
Mathurot Chaiharn
;
Abhinya Pikomol
;
Saisamorn Lumyoung
1-Feb-2008
Purification and characterization of chitinase A of Streptomyces cyaneus SP-27: An enzyme participates in protoplast formation from Schizophyllum commune mycelia
Shigekazu Yano
;
Nopakarn Rattanakit
;
Arata Honda
;
Yuta Noda
;
Mamoru Wakayama
;
Abhinya Plikomol
;
Takashi Tachiki
1999
Purification and characterization of highly immunogenic protein antigens from Penicillium marneffei / Walla Poolsri
Walla Poolsri
1-Jul-2005
Purification and characterization of hyperthermotolerant leucine aminopeptidase from Geobacillus thermoleovorans 47b
Somkid Deejing
;
Kazuaki Yoshimune
;
Saisamorn Lumyong
;
Mitsuaki Moriguchi
Apr-2020
Purification and Characterization of Peroxidase from Thai Black Glutinous Rice (Oryza sativa L. cv. Luem Pua)
Associate Professor Dr. Lalida Shank
;
Sunutcha Piyaming
1-Jan-2014
Purification and characterization of the extracellular laccase produced by Trametes polyzona WR710-1 under solid-state fermentation
Thanunchanok Chairin
;
Thitinard Nitheranont
;
Akira Watanabe
;
Yasuhiko Asada
;
Chartchai Khanongnuch
;
Saisamorn Lumyong
2016
Purification and Evaluation of Bioactive Fractions for Anti-Cancer Potentials from the Flowers and Leaves of Nyctanthes arbor-tristis L.
Bibechana Timsina
;
Varalakshmi Kilingar Nadumane
2000
Purification and evalution of bilirubin oxidase isolated from Myrothecium verrucaria TISTR 3112 and TISTR 3225 / Chalee Phromnoi
Chalee Phromnoi
2010
Purification and identification of monacolins from red yeast rice prepared from glutinous rice by solid-state fermentation with Monascus purpureus CMU001 = การทำบริสุทธิ์และการหาเอกลักษณ์ของโมนาโคลินในข้าวหมักแดงที่เตรียมได้จากการหมักข้าวเหนียวแบบสภาวะอาหารแข็งด้วย Monascus purpureus CMU001 / Samuch Taweekasemsombut
Samuch Taweekasemsombut
1-Jun-2007
Purification of Aspergillus sp. S1-13 chitinases and their role in saccharification of chitin in mash of solid-state culture with shellfish waste
Nopakarn Rattanakit
;
Shigekazu Yano
;
Abhinya Plikomol
;
Mamoru Wakayama
;
Takashi Tachiki
2003
Purification of BE-Globin chain and production of specific monoclonal antibody to BE-Globin chain / Benchawan Sophar
Benchawan Sophar
2007
Purification of glycyl endopeptidase from Papaya (Carica papaya L.) latex and catalysis of soilid-to-solid peptide synthesis = การทำบริสุทธิ์ไกลซิลเอนโดเพปทิเดสจากยางมะละกอ (Carica papaya L.) และการช่วยเร่งการสังเคราะห์เพปไทด์แบบของแข็งต่อของแข็ง / Phanuphong Chaiwut
Phanuphong Chaiwut
2004
Purification of lectin from lotus seeds and development of protein-bound fucose detection for supporting cancer diagnosis = การทำเลคตินจากเมล็ดบัวให้บริสุทธิ์และการพัฒนาการครวจหาฟูโคสที่ยึดติดกับโปรตีนสำหรับช่วยการวินิจฉัยโรคมะเร็ง / Weerawan Leewapongpian
Weerawan Leewapongpian
4-Sep-2006
Purification of papain from Carica papaya latex: Aqueous two-phase extraction versus two-step salt precipitation
Sarote Nitsawang
;
Rajni Hatti-Kaul
;
Pawinee Kanasawud
2019
Purification of polycarbonate from aluminum by acid leaching for recycling waste compact discs
Cui Li, Hui Wang
;
Yingshuang Zhang
2003
Purification, characterization and application of -Galactosidase from Ling-zhi mushroom (Ganoderma lucidum) / Thida Sripuan
Thida Sripuan
1-Dec-2020
Purification, characterization and partial amino acid sequences of thermo-alkali-stable and mercury ion-tolerant xylanase from Thermomyces dupontii KKU–CLD–E2–3
Wasan Seemakram
;
Santhaya Boonrung
;
Tadanori Aimi
;
Jindarat Ekprasert
;
Saisamorn Lumyong
;
Sophon Boonlue
1-Jul-2016
Purification, characterization, and molecular cloning of the xylanase from Streptomyces thermovulgaris TISTR1948 and its application to xylooligosaccharide production
Pinpanit Boonchuay
;
Shinji Takenaka
;
Ampin Kuntiya
;
Charin Techapun
;
Noppol Leksawasdi
;
Phisit Seesuriyachan
;
Thanongsak Chaiyaso
16-Jan-2019
Purple Rice Bran Improves Hepatic Insulin Signaling via Activation of Akt and Stabilization of IGF in Diabetic Rats
Ei Ei Hlaing
;
Supicha Rungcharoenarrichit
;
Narissara Lailerd
;
Sittiruk Roytrakul
;
Pichapat Piamrojanaphat
18-Jan-2016
Purple rice dessert product development by Quality Function Deployment technique and Mood Consumption concept
W. Wattanutchariya
;
P. Krutasood