Please use this identifier to cite or link to this item: http://cmuir.cmu.ac.th/jspui/handle/6653943832/35800
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dc.contributor.authorWasan Chantongen_US
dc.date.accessioned2014-09-19T06:28:40Z-
dc.date.available2014-09-19T06:28:40Z-
dc.date.issued2005en_US
dc.identifier.govdocTh/N 636.40896927 W312Sen_US
dc.identifier.urihttp://search.lib.cmu.ac.th/search/?searchtype=.&searcharg=b1389990en_US
dc.identifier.urihttp://cmuir.cmu.ac.th/handle/6653943832/35800-
dc.language.isoengen_US
dc.publisherChiang Mai : Graduate School, Chiang Mai University, 2005en_US
dc.subjectSwine -- Diseasesen_US
dc.subjectSalmonellaen_US
dc.subjectSlaughtering and slaughter houses -- Thailand -- Chiang Maien_US
dc.titleSalmonella isolation from slaughter pigs and carcasses in a slaughterhouse in Chiang Mai, Thailand = การแยกเชื้อซัลโมเนลลาในสุกรและซากสุกรในโรงฆ่าสัตว์แห่งหนึ่งในจังหวัดเชียงใหม่ประเทศไทย / Wasan Chantongen_US
dc.typeThesisen_US
Appears in Collections:VET: Theses



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