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Please use this identifier to cite or link to this item: http://cmuir.cmu.ac.th/jspui/handle/6653943832/31002
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dc.contributor.authorTippawan Tehkhunmagen_US
dc.date.accessioned2014-09-19T03:10:43Z-
dc.date.available2014-09-19T03:10:43Z-
dc.date.issued2007en_US
dc.identifier.govdocTh T595pt 2007en_US
dc.identifier.urihttp://search.lib.cmu.ac.th/search/?searchtype=.&searcharg=b1413652en_US
dc.identifier.urihttp://cmuir.cmu.ac.th/handle/6653943832/31002-
dc.language.isoengen_US
dc.publisherChiang Mai : Graduate School, Chiang Mai University, 2007en_US
dc.subjectFilm formeren_US
dc.subjectStarch in medicineen_US
dc.subjectHydroxy-propylationen_US
dc.titlePotential of modified starches prepared from various types of native starch through hydroxypropylation and carboxymethylation as film former = ศักยภาพของแป้งดัดแปรที่ดัดแปรจากแป้งดิบชนิดต่างๆจากปฏิกิริยาไฮโดรอกซีโพรพิเลชันและคาร์บอกซีเมทธิเลชันในการเป็นสารก่อฟิล์ม / Tippawan Tehkhunmagen_US
dc.typeThesisen_US
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