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Please use this identifier to cite or link to this item: http://cmuir.cmu.ac.th/jspui/handle/6653943832/29307
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dc.contributor.authorPilaiporn Kaoienen_US
dc.date.accessioned2014-09-19T02:19:07Z-
dc.date.available2014-09-19T02:19:07Z-
dc.date.issued2003en_US
dc.identifier.govdocTh 613.283 P637Ien_US
dc.identifier.govdocTh QU 75 P637Ien_US
dc.identifier.govdocThesis W 4 Physiol P638ki 2003en_US
dc.identifier.urihttp://search.lib.cmu.ac.th/search/?searchtype=.&searcharg=b1322136en_US
dc.identifier.urihttp://cmuir.cmu.ac.th/handle/6653943832/29307-
dc.language.isoengen_US
dc.publisherChiang Mai : Graduate School, Chiang Mai University, 2003en_US
dc.subjectCarbohydratesen_US
dc.subjectFaten_US
dc.subjectMusclesen_US
dc.subjectRats -- Exerciseen_US
dc.subjectCarbohydratesen_US
dc.subjectFaten_US
dc.subjectMusclesen_US
dc.subjectDissertations, academic -- Physiologyen_US
dc.subjectMuscle, skeletalen_US
dc.subjectAnimals, laboratory -- Ratsen_US
dc.titleImpact of dietary carbohydrate-fat proportions on efficacy of skeletal muscle activity in exercised rats / Pilaiporn Kaoienen_US
dc.typeThesisen_US
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