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Browsing by Author Sunantha Ketnawa

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Showing results 1 to 5 of 5

Issue Date	Title	Author(s)
1-Sep-2022	Enriched Riceberry Bran Oil Exerts Chemopreventive Properties through Anti-Inflammation and Alteration of Gut Microbiota in Carcinogen-Induced Liver and Colon Carcinogenesis in Rats	Warunyoo Phannasorn; Aroonrat Pharapirom; Parameth Thiennimitr; Huina Guo; Sunantha Ketnawa; Rawiwan Wongpoomchai
1-Dec-2021	In vitro protein digestibility and biochemical characteristics of soaked, boiled and fermented soybeans	Sunantha Ketnawa; Yukiharu Ogawa
1-Dec-2021	Influence of commercial protease and drying process on antioxidant and physicochemical properties of chicken breast protein hydrolysates	Phatthawin Setthaya; Sanchai Jaturasitha; Sunantha Ketnawa; Thanongsak Chaiyaso; Kenji Sato; Rawiwan Wongpoomchai
1-Nov-2021	Low intensity of high pressure processing increases extractable recovery of polyphenols and antioxidant activities of non-astringent persimmon fruit	Sunantha Ketnawa; Daisuke Hamanaka; Rawiwan Wongpoomchai; Yukiharu Ogawa; Sutthiwal Setha
1-Jul-2022	Whole Wheat Bread Enriched with Cricket Powder as an Alternative Protein	Ampaka Mafu; Sunantha Ketnawa; Suphat Phongthai; Regine Schönlechner; Saroat Rawdkuen

Showing results 1 to 5 of 5