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Browsing by Author Sugunya Mahatheeranont

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Issue DateTitleAuthor(s)
5-Aug-2022Analysis of low-volatility pesticides in cabbage by high temperature comprehensive two-dimensional gas chromatographyPannipa Janta; Bussaba Wongla; Wilai Phayoonhong; Oraphan Intarapanich; Sirirat Kokpol; Sugunya Mahatheeranont; Chadin Kulsing
1-Sep-2021Anthocyanin-rich fraction from black rice, Oryza sativa L. var. indica “Luem Pua,” bran extract attenuates kidney injury induced by high-fat diet involving oxidative stress and apoptosis in obese ratsPongrapee Laorodphun; Phatchawan Arjinajarn; Laongdao Thongnak; Sasivimon Promsan; Myat Theingi Swe; Pasin Thitisut; Sugunya Mahatheeranont; Sanchai Jaturasitha; Anusorn Lungkaphin
1-Aug-2017Anthocyanin-rich Riceberry bran extract attenuates gentamicin-induced hepatotoxicity by reducing oxidative stress, inflammation and apoptosis in ratsPhatchawan Arjinajarn; Nuttawud Chueakula; Anchalee Pongchaidecha; Krit Jaikumkao; Varanuj Chatsudthipong; Sugunya Mahatheeranont; Orranuch Norkaew; Nipon Chattipakorn; Anusorn Lungkaphin
11-Jan-2016Anti-tumor and immune enhancing activities of rice bran gramisterol on acute myelogenous leukemiaSomsuda Somintara; Vijittra Leardkamolkarn; Panawan Suttiarporn; Sugunya Mahatheeranont
30-Jun-2021Antioxidant activities and volatile compounds in longan (Dimocarpus longan Lour.) wine produced by incorporating longan seedsKanokwan Tandee; Sila Kittiwachana; Sugunya Mahatheeranont
15-Aug-2019Cold plasma treatment to improve germination and enhance the bioactive phytochemical content of germinated brown riceSittidet Yodpitak; Sugunya Mahatheeranont; Dheerawan Boonyawan; Phumon Sookwong; Sittiruk Roytrakul; Orranuch Norkaew
1-Jan-2019Comparison of grain yield and 2-acetyl-1-pyrroline (2AP) content in leaves and grain of two Thai fragrant rice cultivars cultivated at greenhouse and open-air conditionsPittayaporn Boontakham; Phumon Sookwong; Sakda Jongkaewwattana; Sutee Wangtueai; Sugunya Mahatheeranont
1-Dec-2017A deletion of the gene encoding amino aldehyde dehydrogenase enhances the “pandan-like” aroma of winter melon (Benincasa hispida) and is a functional marker for the development of the aromaSaowalak Ruangnam; Samart Wanchana; Nongnat Phoka; Chatree Saeansuk; Sugunya Mahatheeranont; Simon Jan de Hoop; Theerayut Toojinda; Apichart Vanavichit; Siwaret Arikit
1-Jan-2020Determination of 2-acetyl-1-pyrroline in alginate encapsulated pandanus flavorings by static headspace (SHS) and gas chromatography with nitrogen–phosphorus detection (GC-NPD)Benjaporn Pawin; Orranuch Norkaew; Phumon Sookwong; Pakawan Puangsombat; Sugunya Mahatheeranont
1-Jun-2022Determination of 2-Acetyl-1-pyrroline via a Color-Change Reaction Using Chromium HexacarbonylChonlada Bennett; Woraprapa Sriyotai; Sirakorn Wiratchan; Natthawat Semakul; Sugunya Mahatheeranont
3-Jan-2019Discovery of a novel CnAMADH2 allele associated with higher levels of 2-acetyl-1-pyrroline (2AP) in yellow dwarf coconut (Cocos nucifera L.)Reajina Dumhai; Samart Wanchana; Chatree Saensuk; Kiattawee Choowongkomon; Sugunya Mahatheeranont; Tippaya Kraithong; Theerayut Toojinda; Apichart Vanavichit; Siwaret Arikit
15-Feb-2017Effect of post-harvest treatment on bioactive phytochemicals of Thai black riceOrranuch Norkaew; Pittayaporn Boontakham; Kanchana Dumri; Acharaporn Na Lampang Noenplab; Phumon Sookwong; Sugunya Mahatheeranont
1-Oct-2019Effect of wall materials on some physicochemical properties and release characteristics of encapsulated black rice anthocyanin microcapsulesOrranuch Norkaew; Pasin Thitisut; Sugunya Mahatheeranont; Benjaporn Pawin; Phumon Sookwong; Sittidet Yodpitak; Anusorn Lungkaphin
1-Jan-2015Effects of aqueous extract of unpolished dark purple glutinous rice, var Luem Pua, on ROS in SK-N-SH cells and scopolamine-induced memory deficit in miceSupawadee Srisuwan; Tarinee Arkaravichien; Sugunya Mahatheeranont; Pakawan Puangsombat; Pattawat Seekhaw; Acharaporn Na Lampang Noenplab; Jintana Sattayasai
1-Jan-2017Estimation of retention time in GC/MS of volatile metabolites in fragrant rice using principle components of molecular descriptorsNataporn Wijit; Sukon Prasitwattanaseree; Sugunya Mahatheeranont; Peter Wolschann; Supat Jiranusornkul; Piyarat Nimmanpipug
1-Feb-2021GC-MS and HPLC-DAD analysis of fatty acid profile and functional phytochemicals in fifty cold-pressed plant oils in ThailandJitkunya Yuenyong; Piramon Pokkanta; Nutthatida Phuangsaijai; Sila Kittiwachana; Sugunya Mahatheeranont; Phumon Sookwong
1-Sep-2022Influence of black rice (Oryza sativa L.) bran derived anthocyanin-extract on growth rate, immunological response, and immune-antioxidant gene expression in Nile tilapia (Oreochromis niloticus) cultivated in a biofloc systemNguyen Vu Linh; Doai Van Nguyen; Nuttapon Khongdee; Supreya Wannavijit; Piyatida Outama; Chinh Le Xuan; Sugunya Mahatheeranont; Phumon Sookwong; Thanh Dien Le; Seyed Hossein Hoseinifar; Yong Hwan Moon; Hien Van Doan
1-Oct-2018Kaffir lime leaf extract mediated synthesis, anticancer activities and antibacterial kinetics of Ag and Ag/AgCl nanoparticlesChaiyos Chankaew; Supattra Somsri; Weerinradah Tapala; Sugunya Mahatheeranont; Chalermpong Saenjum; Apinpus Rujiwatra
1-Dec-2022Microwave treatment of rice bran and its effect on phytochemical content and antioxidant activityPiramon Pokkanta; Jitkunya Yuenyong; Sugunya Mahatheeranont; Sudarat Jiamyangyuen; Phumon Sookwong
1-May-2018Phytochemical constituents of thai dark purple glutinous rice bran extract [cultivar luem pua (Oryza sativa L.)]Pattawat Seekhaw; Sugunya Mahatheeranont; Phumon Sookwong; Suwaporn Luangkamin; Acharaporn Na Lampang Neonplab; Pakawan Puangsombat
Showing results 1 to 20 of 35  next >