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Browsing by Author Chaiyavat Chaiyasut
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Showing results 101 to 120 of 161
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Issue Date
Title
Author(s)
1-Oct-2017
Lactic acid bacteria mediated fermented soybean as a potent nutraceutical candidate
Sasithorn Sirilun
;
Bhagavathi Sundaram Sivamaruthi
;
Periyanaina Kesika
;
Sartjin Peerajan
;
Chaiyavat Chaiyasut
3-Apr-2018
Lactobacillus fermentum HP3–Mediated Fermented Hericium erinaceus Juice as a Health Promoting Food Supplement to Manage Diabetes Mellitus
Chaiyavat Chaiyasut
;
Sasimar Woraharn
;
Bhagavathi Sundaram Sivamaruthi
;
Narissara Lailerd
;
Periyanaina Kesika
;
Sartjin Peerajan
1-Jun-2018
Lactobacillus paracasei hii01 mediated fermentation of Syzygium cumini L. Fruits: Assessment of changes in phenolic content and antioxidant capacity
Sasithorn Sirilun
;
Bhagavathi Sundaram Sivamaruthi
;
Periyanaina Kesika
;
Sartjin Peerajan
;
Chaiyavat Chaiyasut
1-Oct-2018
Lactobacillus paracasei HII01, xylooligosaccharides, and synbiotics reduce gut disturbance in obese rats
Parameth Thiennimitr
;
Sakawdaurn Yasom
;
Wannipa Tunapong
;
Titikorn Chunchai
;
Keerati Wanchai
;
Anchalee Pongchaidecha
;
Anusorn Lungkaphin
;
Sasithorn Sirilun
;
Chaiyavat Chaiyasut
;
Nipon Chattipakorn
;
Siriporn C. Chattipakorn
1-Aug-2021
Lactobacillus plantarum sk15 as a starter culture for prevention of biogenic amine accumulation in fermented beverage containing hericium erinaceus mushroom
Netnapa Makhamrueang
;
Sasithorn Sirilun
;
Jakkapan Sirithunyalug
;
Wantida Chaiyana
;
Wiwat Wangcharoen
;
Sartjin Peerajan
;
Chaiyavat Chaiyasut
1-Dec-2016
Lactobacillus-fermented plant juice as a potential ingredient in cosmetics: Formulation and assessment of natural mouthwash
Sasithorn Sirilun
;
Bhagavathi Sundaram Sivamaruthi
;
Naphatsorn Kumar
;
Periyanaina Kesika
;
Sartjin Peerajan
;
Chaiyavat Chaiyasut
1-Dec-2019
A mini-review of human studies on cholesterol-lowering properties of probiotics
Bhagavathi Sundaram Sivamaruthi
;
Periyanaina Kesika
;
Chaiyavat Chaiyasut
1-Jan-2015
Molecular, histological, and anti-oxidant evaluation of colitis induction in rats by different concentration of dextran sodium sulfate (5 KDa)
Noppawat Pengkumsri
;
Prasit Suwannalert
;
Bhagavathi Sundaram Sivamaruthi
;
Rawiwan Wongpoomchai
;
Sophon Sirisattha
;
Achiraya Tammasakchai
;
Sirinya Taya
;
Sasithorn Sirilun
;
Sartjin Peerajan
;
Chaiyavat Chaiyasut
1-Jan-2020
A narrative review on biogenic amines in fermented fish and meat products
Bhagavathi Sundaram Sivamaruthi
;
Periyanaina Kesika
;
Chaiyavat Chaiyasut
1-Jul-2022
Nasal Microbiota, Olfactory Health, Neurological Disorders and Aging—A Review
Subramanian Thangaleela
;
Bhagavathi Sundaram Sivamaruthi
;
Periyanaina Kesika
;
Muruganantham Bharathi
;
Chaiyavat Chaiyasut
1-Sep-2020
Neuroprotective Properties of Green Tea (Camellia sinensis) in Parkinson’s Disease: A Review
Dicson Sheeja Malar
;
Mani Iyer Prasanth
;
James Michael Brimson
;
Rajasekharan Sharika
;
Bhagavathi Sundaram Sivamaruthi
;
Chaiyavat Chaiyasut
;
Tewin Tencomnao
1-Jan-2021
No Correlation between Fagerstrom Test for Nicotine Dependence Scores to Lipopolysaccharide Marker in Thai Smokers
Parama Pratummas
;
Phakkharawat Sittiprapaporn
;
Chaiyavat Chaiyasut
;
Sasithorn Sirilun
;
Thamthiwat Nararatwanchai
1-Dec-2021
Optimization and transfollicular delivery of finasteride-loaded proniosomes for hair growth stimulation in c57bl/6mlac mice
Wandee Rungseevijitprapa
;
Panikchar Wichayapreechar
;
Bhagavathi Sundaram Sivamaruthi
;
Damrongsak Jinarat
;
Chaiyavat Chaiyasut
1-Dec-2018
Optimization of alkaline pretreatment and enzymatic hydrolysis for the extraction of xylooligosaccharide from rice husk
Nuntawat Khat-udomkiri
;
Bhagavathi Sundaram Sivamaruthi
;
Sasithorn Sirilun
;
Narissara Lailerd
;
Sartjin Peerajan
;
Chaiyavat Chaiyasut
1-Oct-2020
Optimization of fungal dextranase production and its antibiofilm activity, encapsulation and stability in toothpaste
Nucharee Juntarachot
;
Duangporn Kantachote
;
Sartjin Peerajan
;
Sasithorn Sirilun
;
Chaiyavat Chaiyasut
1-Jan-2020
Organic acids and 2,4-Di-tert-butylphenol: Major compounds of Weissella confusa WM36 cell-free supernatant against growth, survival and virulence of Salmonella Typhi
Wattana Pelyuntha
;
Chaiyavat Chaiyasut
;
Duangporn Kantachote
;
Sasithorn Sirilun
1-Jan-2017
Phenethyl alcohol is an effective non-traditional preservative agent for cosmetic preparations
Sasithorn Sirilun
;
Chaiyavat Chaiyasut
;
Bhagavathi Sundaram Sivamaruthi
;
Sartjin Peerajan
;
Naphatsorn Kumar
;
Periyanaina Kesika
1-May-2010
Phenolic content and antioxidant activities in red unpolished Thai rice prevents oxidative stress in rats
Sirichet Rattanachitthawat
;
Prasit Suwannalert
;
Suda Riengrojpitak
;
Chaiyavat Chaiyasut
;
Somsak Pantuwatana
1-Oct-2010
Phenolic content and in vitro inhibitory effects on oxidation and protein glycation of some thai medicinal plants
Nasapon Povichit
;
Ampai Phrutivorapongkul
;
Maitree Suttajit
;
Chaiyavat Chaiyasut
;
Pimporn Leelapornpisid
1-Jan-2015
Physicochemical and antioxidative properties of black, brown and red rice varieties of northern Thailand
Noppawat Pengkumsri
;
Chaiyavat Chaiyasut
;
Chalermpong Saenjum
;
Sasithorn Sirilun
;
Sartjin Peerajan
;
Prasit Suwannalert
;
Sophon Sirisattha
;
Bhagavathi Sundaram Sivamaruthi