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Browsing by Author Bhagavathi Sundaram Sivamaruthi

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Issue DateTitleAuthor(s)
1-Feb-2022Effect of Dextranase and Dextranase‐and‐Nisin‐Containing Mouthwashes on Oral Microbial Community of Healthy Adults—A Pilot StudyChaiyavat Chaiyasut; Sasithorn Sirilun; Nucharee Juntarachot; Piyachat Tongpong; Worada Ouparee; Bhagavathi Sundaram Sivamaruthi; Sartjin Peerajan; Rungaroon Waditee‐sirisattha; Pinidphon Prombutara; Piriya Klankeo; Muruganantham Bharathi; Phakkharawat Sittiprapaporn
1-Jan-2019Effect of green tea extract during lactic acid bacteria mediated fermentation of Morinda citrifolia linn. (noni) fruit juiceManee Saelee; Bhagavathi Sundaram Sivamaruthi; Sasithorn Sirilun; Periyanaina Kesika; Sartjin Peerajan; Chaiyavat Chaiyasut
2-May-2021Effect of lactobacillus paracasei hii01 supplementation on total cholesterol, and on the parameters of lipid and carbohydrate metabolism, oxidative stress, inflammation and digestion in thai hypercholesterolemic subjectsChaiyavat Chaiyasut; Yaowalak Tirawat; Bhagavathi Sundaram Sivamaruthi; Periyanaina Kesika; Subramanian Thangaleela; Suchanat Khongtan; Nanticha Khampithum; Sartjin Peerajan; Khontaros Chaiyasut; Sasithorn Sirilun; Phakkharawat Sittiprapaporn
1-Jan-2015Effect of moist heat sterilization on phytochemical content, anti-oxidant property and microbial sterility of black rice branNoppawat Pengkumsri; Chaiyavat Chaiyasut; Bhagavathi Sundaram Sivamaruthi; Sasithorn Sirilun; Sartjin Peerajan; Prasit Suwannalert; Khontaros Chaiyasut; Periyanaina Kesika
1-Sep-2020Effect of Phyllanthus emblica Linn. on tensile strength of virgin and bleached hairsPratya Tiampasook; Chaiyavat Chaiyasut; Bhagavathi Sundaram Sivamaruthi; Thanaroat Timudom; Duangporn Nacapunchai
2-Nov-2019Effect of probiotics supplementations on health status of athletesBhagavathi Sundaram Sivamaruthi; Periyanaina Kesika; Chaiyavat Chaiyasut
1-Jul-2019Effect of use of dextranase based mouthwash on oral plaque in Thai people: A preliminary reportNucharee Juntarachot; Bhagavathi Sundaram Sivamaruthi; Sasithorn Sirilun; Chaiyavat Chaiyasut; Piyachat Tongpong; Duangporn Kantachote; Phakkharawat Sittiprapaporn
1-Jan-2020Effects of Litsea cubeba (Lour.) Persoon Essential Oil Aromatherapy on Mood States and Salivary Cortisol Levels in Healthy VolunteersChaiyavat Chaiyasut; Bhagavathi Sundaram Sivamaruthi; Jakkrit Wongwan; Kanyarat Thiwan; Wandee Rungseevijitprapa; Areewan Klunklin; Wipada Kunaviktikul
1-Mar-2022The Effects of Synbiotics Administration on Stress-Related Parameters in Thai Subjects—A Preliminary StudyEkasit Lalitsuradej; Sasithorn Sirilun; Phakkharawat Sittiprapaporn; Bhagavathi Sundaram Sivamaruthi; Komsak Pintha; Payungsak Tantipaiboonwong; Suchanat Khongtan; Pranom Fukngoen; Sartjin Peerajan; Chaiyavat Chaiyasut
1-Jan-2016Enrichment of nutritional value of Phyllanthus emblica fruit juice using the probiotic bacterium, Lactobacillus paracasei HII01 mediated fermentationSartjin Peerajan; Chaiyavat Chaiyasut; Sasithorn Sirilun; Khontaros Chaiyasut; Periyanaina Kesika; Bhagavathi Sundaram Sivamaruthi
1-May-2022Essential Oils, Phytoncides, Aromachology, and Aromatherapy—A ReviewSubramanian Thangaleela; Bhagavathi Sundaram Sivamaruthi; Periyanaina Kesika; Muruganantham Bharathi; Wipada Kunaviktikul; Areewan Klunklin; Chatnithit Chanthapoon; Chaiyavat Chaiyasut
1-Feb-2018Evaluation of bioactivities of morinda tinctoria leaves extract for pharmacological applicationsThangavel Sivakumar; Bhagavathi Sundaram Sivamaruthi; Kamaraj Lakshmi Priya; Periyanaina Kesika; Chaiyavat Chaiyasut
1-Sep-2016Evaluation of cryoprotective potential of Jerusalem artichoke' inulin during freeze-drying and storage of Lactobacillus paracasei HII01Shuichi Yamamoto; Thanawat Pattananandecha; Sasithorn Sirilun; Bhagavathi Sundaram Sivamaruthi; Sartjin Peerajan; Chaiyavat Chaiyasut
1-Jan-2016Evaluation of factors that influence the L-glutamic and γ-aminobutyric acid production during Hericium erinaceus fermentation by lactic acid bacteriaSasimar Woraharn; Narissara Lailerd; Bhagavathi Sundaram Sivamaruthi; Wiwat Wangcharoen; Sophon Sirisattha; Sartjin Peerajan; Chaiyavat Chaiyasut
1-Jan-2018Evaluation of subchronic toxicity of lactobacillus paracasei hii03 fermented morinda citrifolia (Noni) fruit juiceChaiyavat Chaiyasut; Bhagavathi Sundaram Sivamaruthi; Yodsawee Duangjitcharoen; Periyanaina Kesika; Sasithorn Sirilun; Khontaros Chaiyasut; Sartjin Peerajan
1-Nov-2017Extraction and evaluation of pectin methylesterase from Morinda citrifoliaManee Saelee; Bhagavathi Sundaram Sivamaruthi; Sasithorn Sirilun; Chaiyavat Chaiyasut
1-Jan-2017Extraction of β-glucan from Saccharomyces cerevisiae: Comparison of different extraction methods and in Vivo assessment of immunomodulatory effect in miceNoppawat Pengkumsri; Bhagavathi Sundaram Sivamaruthi; Sasithorn Sirilun; Sartjin Peerajan; Periyanaina Kesika; Khontaros Chaiyasut; Chaiyavat Chaiyasut
1-Apr-2022Fermented Foods and Their Role in Respiratory Health: A Mini-ReviewPeriyanaina Kesika; Subramanian Thangaleela; Bhagavathi Sundaram Sivamaruthi; Muruganantham Bharathi; Chaiyavat Chaiyasut
1-Apr-2018Formulation and evaluation of lactic acid bacteria fermented Brassica juncea (Mustard Greens) pickle with cholesterol lowering propertyChaiyavat Chaiyasut; Periyanaina Kesika; Sasithorn Sirilun; Sartjin Peerajan; Bhagavathi Sundaram Sivamaruthi
1-Jan-2018Formulation and evaluation of stability of thai purple rice bran-based cosmetic productsChaiyavat Chaiyasut; Periyanaina Kesika; Poomchon Sakdakampanat; Sartjin Peerajan; Bhagavathi Sundaram Sivamaruthi
Showing results 24 to 43 of 107 < previous   next >