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Results 1-10 of 30 (Search time: 0.002 seconds).
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Issue DateTitleAuthor(s)
2008Antioxidant activity of some volatile oils and absolutes from Thai aromatic plantsLeelapornpisid P.; Chansakaow S.; Chaiyasut C.; Wongwattananukul N.
2010Phenolic content and in vitro inhibitory effects on oxidation and protein glycation of some thai medicinal plantsPovichit N.; Phrutivorapongkul A.; Suttajit M.; Chaiyasut C.; Leelapornpisid P.
2007Comparison of molecular adsorption ability of the molecularly imprinted polymers prepared by ethylene glycol dimethacrylate and trimethylolpropane trimethacrylate as cross linkersSaenkasa Z.; Chaiyasut C.; Srichana R.; Piyamongkol S.
2011Effects of phenolic compounds of fermented thai indigenous plants on oxidative stress in streptozotocin-induced diabetic ratsChaiyasut C.; Kusirisin W.; Lailerd N.; Lerttrakarnnon P.; Suttajit M.; Srichairatanakool S.
2011Inhibitory effects of caffeic acid ester analogues on free radicals and human liver microsome CYP1A2 activitiesJaikang C.; Chaiyasut C.; Narongchai P.; Niwatananun K.; Narongchai S.; Kusirisin W.
2009Effect of polyphenolic compounds from Solanum torvum on plasma lipid peroxidation, superoxide anion and cytochrome P450 2E1 in human liver microsomesKusirisin W.; Jaikang C.; Chaiyasut C.; Narongchai P.
2009Effect of the probiotic lactobacillus plantalum CMU-FP002 on oocyst shedding by broilers inoculated with eimeria tenellaKasornpikul C.; Chaiyasut C.; Sirithanyalug B.; Aeagwanich W.; Pewnim T.
2009Potential use of probiotic Lactobacillus plantarum SS2 isolated from a fermented plant beverage: Safety assessment and persistence in the murine gastrointestinal tractDuangjitcharoen Y.; Kantachote D.; Ongsakul M.; Poosaran N.; Chaiyasut C.
2010Antioxidant and toxicity activities of Artocarpus lakoocha Roxb. heartwood extractSinghatong S.; Leelarungrayub D.; Chaiyasut C.
20125α-reductase inhibition and hair growth promotion of some Thai plants traditionally used for hair treatmentKumar N.; Rungseevijitprapa W.; Narkkhong N.-A.; Suttajit M.; Chaiyasut C.