Please use this identifier to cite or link to this item: http://cmuir.cmu.ac.th/jspui/handle/6653943832/77477
Title: Exploring the nanomechanical concepts of development through recent updates in magnetically guided system
Authors: Noor Saeed Khan
Auwalu Hamisu Usman
Attapol Kaewkhao
Poom Kumam
Phatiphat Thounthong
Usa Wannasingha Humphries
Authors: Noor Saeed Khan
Auwalu Hamisu Usman
Attapol Kaewkhao
Poom Kumam
Phatiphat Thounthong
Usa Wannasingha Humphries
Keywords: Multidisciplinary
Issue Date: 1-Dec-2021
Abstract: This article outlines an analytical analysis of unsteady mixed bioconvection buoyancy-driven nanofluid thermodynamics and gyrotactic microorganisms motion in the stagnation domain of the impulsively rotating sphere with convective boundary conditions. To make the equations physically realistic, zero mass transfer boundary conditions have been used. The Brownian motion and thermophoresis effects are incorporated in the nanofluid model. Magnetic dipole effect has been implemented. A system of partial differential equations is used to represent thermodynamics and gyrotactic microorganisms motion, which is then transformed into dimensionless ordinary differential equations. The solution methodology is involved by homotopy analysis method. The results obtained are based on the effect of dimensionless parameters on the velocity, temperature, nanoparticles concentration and density of the motile microorganisms profiles. The primary velocity increases as the mixed convection and viscoelastic parameters are increased while it decreases as the buoyancy ratio, ferro-hydrodynamic interaction and rotation parameters are increased. The secondary velocity decreases as viscoelastic parameter increases while it increases as the rotation parameter increases. Temperature is reduced as the Prandtl number and thermophoresis parameter are increased. The nanoparticles concentration is increased as the Brownian motion parameter increases. The motile density of gyrotactic microorganisms increases as the bioconvection Rayleigh number, rotation parameter and thermal Biot number are increased.
URI: https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=85109189359&origin=inward
http://cmuir.cmu.ac.th/jspui/handle/6653943832/77477
ISSN: 20452322
Appears in Collections:CMUL: Journal Articles

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