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| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Wannaporn Klangpetch | en_US |
| dc.contributor.author | Alisa Pattarapisitporn | en_US |
| dc.contributor.author | Suphat Phongthai | en_US |
| dc.contributor.author | Niramon Utama-ang | en_US |
| dc.contributor.author | Thunnop Laokuldilok | en_US |
| dc.contributor.author | Pipat Tangjaidee | en_US |
| dc.contributor.author | Tri Indrarini Wirjantoro | en_US |
| dc.contributor.author | Pannapapol Jaichakan | en_US |
| dc.date.accessioned | 2022-05-27T08:40:49Z | - |
| dc.date.available | 2022-05-27T08:40:49Z | - |
| dc.date.issued | 2022-12-01 | en_US |
| dc.identifier.issn | 20452322 | en_US |
| dc.identifier.other | 2-s2.0-85124059503 | en_US |
| dc.identifier.other | 10.1038/s41598-022-05741-7 | en_US |
| dc.identifier.uri | https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=85124059503&origin=inward | en_US |
| dc.identifier.uri | http://cmuir.cmu.ac.th/jspui/handle/6653943832/73397 | - |
| dc.description.abstract | The original version of this Article omitted an affiliation for Wannaporn Klangpetch, Niramon Utama-ang, Thunnop Laokuldilok, Pipat Tangjaidee and Tri Indrarini Wirjantoro. This affiliation is listed below. Cluster of Innovative Food and Agro-Industry, Chiang Mai University, Chiang Mai 50100, Thailand The original Article has been corrected. | en_US |
| dc.subject | Multidisciplinary | en_US |
| dc.title | Publisher Correction: Microwave-assisted enzymatic hydrolysis to produce xylooligosaccharides from rice husk alkali-soluble arabinoxylan (Scientific Reports, (2022), 12, 1, (11), 10.1038/s41598-021-03360-2) | en_US |
| dc.type | Journal | en_US |
| article.title.sourcetitle | Scientific Reports | en_US |
| article.volume | 12 | en_US |
| article.stream.affiliations | Naresuan University | en_US |
| article.stream.affiliations | Saga University | en_US |
| article.stream.affiliations | Chiang Mai University | en_US |
| Appears in Collections: | CMUL: Journal Articles | |
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