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Please use this identifier to cite or link to this item: http://cmuir.cmu.ac.th/jspui/handle/6653943832/62521
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dc.contributor.authorS. Chotikakhamen_US
dc.contributor.authorT. Vichaiyaen_US
dc.contributor.authorB. Faiyueen_US
dc.contributor.authorJ. Uthaibutraen_US
dc.contributor.authorK. Saengnilen_US
dc.date.accessioned2018-11-29T07:29:58Z-
dc.date.available2018-11-29T07:29:58Z-
dc.date.issued2018-08-30en_US
dc.identifier.issn24066168en_US
dc.identifier.issn05677572en_US
dc.identifier.other2-s2.0-85053614371en_US
dc.identifier.other10.17660/ActaHortic.2018.1210.17en_US
dc.identifier.urihttps://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=85053614371&origin=inwarden_US
dc.identifier.urihttp://cmuir.cmu.ac.th/jspui/handle/6653943832/62521-
dc.subjectAgricultural and Biological Sciencesen_US
dc.titleExogenous hydrogen peroxide protects senescent spotting and oxidative membrane damage of 'Sucrier' banana fruit during storageen_US
dc.typeBook Seriesen_US
article.title.sourcetitleActa Horticulturaeen_US
article.volume1210en_US
article.stream.affiliationsChiang Mai Universityen_US
article.stream.affiliationsMahidol Wittayanusorn Schoolen_US
Appears in Collections:CMUL: Journal Articles

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