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| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Kanlaya Jumpatong | en_US |
| dc.contributor.author | Weerachai Phutdhawong | en_US |
| dc.contributor.author | Duang Buddhasukh | en_US |
| dc.date.accessioned | 2018-09-11T08:54:55Z | - |
| dc.date.available | 2018-09-11T08:54:55Z | - |
| dc.date.issued | 2006-01-01 | en_US |
| dc.identifier.issn | 14203049 | en_US |
| dc.identifier.issn | 14203049 | en_US |
| dc.identifier.other | 2-s2.0-33645333668 | en_US |
| dc.identifier.other | 10.3390/11020156 | en_US |
| dc.identifier.uri | https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=33645333668&origin=inward | en_US |
| dc.identifier.uri | http://cmuir.cmu.ac.th/jspui/handle/6653943832/61555 | - |
| dc.description.abstract | Electrocoagulation was used for dechlorophyllation of alcoholic extracts from five plants. The results showed that for every plant extract studied, electrocoagulation was more efficient than the classical solvent extraction method in removing plant pigments, while not affecting the important secondary metabolites in those extracts. © 2006 by MDPI. | en_US |
| dc.subject | Biochemistry, Genetics and Molecular Biology | en_US |
| dc.subject | Chemistry | en_US |
| dc.subject | Pharmacology, Toxicology and Pharmaceutics | en_US |
| dc.title | Dechlor ophyllation by electrocoagulation | en_US |
| dc.type | Journal | en_US |
| article.title.sourcetitle | Molecules | en_US |
| article.volume | 11 | en_US |
| article.stream.affiliations | Chiang Mai University | en_US |
| article.stream.affiliations | Maejo University | en_US |
| Appears in Collections: | CMUL: Journal Articles | |
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