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Issue DateTitleAuthor(s)
1-Jan-2017Extraction of β-glucan from Saccharomyces cerevisiae: Comparison of different extraction methods and in Vivo assessment of immunomodulatory effect in miceNoppawat Pengkumsri; Bhagavathi Sundaram Sivamaruthi; Sasithorn Sirilun; Sartjin Peerajan; Periyanaina Kesika; Khontaros Chaiyasut; Chaiyavat Chaiyasut
1-Jan-2017Dietary supplementation of Thai black rice bran extract and yeast beta-glucan protects the dextran sodium sulphate mediated colitis induced ratNoppawat Pengkumsri; Bhagavathi Sundaram Sivamaruthi; Sasithorn Sirilun; Prasit Suwannalert; Teerapat Rodboon; Chutinun Prasitpuriprecha; Sartjin Peerajan; Widawal Butrungrod; Chaiyavat Chaiyasut
1-Dec-2017Assessment of changes in the content of anthocyanins, phenolic acids, and antioxidant property of Saccharomyces cerevisiae mediated fermented black rice branChaiyavat Chaiyasut; Noppawat Pengkumsri; Sasithorn Sirilun; Sartjin Peerajan; Suchanat Khongtan; Bhagavathi Sundaram Sivamaruthi
1-Dec-2017Optimization of conditions to achieve high content of gamma amino butyric acid in germinated black rice, and changes in bioactivitiesChkaiyavat Chaiyasut; Bhagavathi Sundaram Sivamaruthi; Noppawat Pengkumsri; Manee Saelee; Periyanaina Kesika; Sasithorn Sirilun; Pranom Fukngoen; Korawee Jampatip; Suchanat Khongtan; Sartjin Peerajan
1-Mar-2017Germinated Thai black rice extract protects experimental diabetic rats from oxidative stress and other diabetes-related consequencesChaiyavat Chaiyasut; Bhagavathi Sundaram Sivamaruthi; Noppawat Pengkumsri; Waranya Keapai; Periyanaina Kesika; Manee Saelee; Parichart Tojing; Sasithorn Sirilun; Khontaros Chaiyasut; Sartjin Peerajan; Narissara Lailerd

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