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Results 1-6 of 6 (Search time: 0.002 seconds).
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Issue Date
Title
Author(s)
28-Nov-2012
Quantification of flavonoids in black rice by liquid chromatography- negative electrospray ionization tandem mass spectrometry
Tinakorn Sriseadka
;
Sugunya Wongpornchai
;
Mongkon Rayanakorn
1-Mar-2010
Comprehensive two-dimensional gas chromatography-mass spectrometry analysis of volatile constituents in Thai vetiver root oils obtained by using different extraction methods
Patcharee Pripdeevech
;
Sugunya Wongpornchai
;
Philip J. Marriott
1-Jun-2012
Adaptogenic-active components from Kaempferia parviflora rhizomes
Patcharee Pripdeevech
;
Kitsada Pitija
;
Chaiyong Rujjanawate
;
Sermsakul Pojanagaroon
;
Prasat Kittakoop
;
Sugunya Wongpornchai
18-Oct-2006
Rapid method for quantitative analysis of the aroma impact compound, 2-acetyl-1-pyrroline, in fragrant rice using automated headspace gas chromatography
Tinakorn Sriseadka
;
Sugunya Wongpornchai
;
Pisan Kitsawatpaiboon
1-Apr-2011
Chemopreventive properties of the bran extracted from a newly-developed Thai rice: The Riceberry
Vijittra Leardkamolkarn
;
Wirangrong Thongthep
;
Panawan Suttiarporn
;
Ratchanee Kongkachuichai
;
Sugunya Wongpornchai
;
Apichart Wanavijitr
1-Nov-2008
Quantification of carotenoid and flavonoid components in brans of some thai black rice cultivars using supercritical fluid extraction and high-performance liquid chromatography-mass spectrometry
Muntana Nakornriab
;
Tinakorn Sriseadka
;
Sugunya Wongpornchai
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Author
3
Tinakorn Sriseadka
2
Patcharee Pripdeevech
1
Apichart Wanavijitr
1
Chaiyong Rujjanawate
1
Kitsada Pitija
1
Mongkon Rayanakorn
1
Muntana Nakornriab
1
Panawan Suttiarporn
1
Philip J. Marriott
1
Pisan Kitsawatpaiboon
.
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Subject
2
Medicine
1
Biochemistry, Genetics and Molecu...
1
Pharmacology, Toxicology and Phar...
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2012
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