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dc.contributor.authorKanokkarn Phromnoien_US
dc.contributor.authorSupachai Yodkeereeen_US
dc.contributor.authorSongyot Anuchapreedaen_US
dc.contributor.authorPornngarm Limtrakulen_US
dc.date.accessioned2018-09-10T03:21:48Z-
dc.date.available2018-09-10T03:21:48Z-
dc.date.issued2009-08-01en_US
dc.identifier.issn17457254en_US
dc.identifier.issn16714083en_US
dc.identifier.other2-s2.0-68349110545en_US
dc.identifier.other10.1038/aps.2009.107en_US
dc.identifier.urihttps://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=68349110545&origin=inwarden_US
dc.identifier.urihttp://cmuir.cmu.ac.th/jspui/handle/6653943832/59810-
dc.description.abstractAim: Stromelysin 1 (matrix metalloproteinase 3; MMP-3) is an enzyme known to be involved in tumor invasion and metastasis. In this study, flavonoids from vegetables and fruits, such as quercetin, kaempferol, genistein, genistin, and daidzein, were tested for their ability to modulate the secretion and activity of MMP-3 in the MDA-MB-231 breast cancer cell line. In addition, we investigated the in vitro effects of flavonoids on MDA-MB-231 cell invasion. Methods: The toxic concentration range of flavonoids was evaluated using the MTT assay. The ability of MDA-MB-231 cells to invade was evaluated using a modified Boyden chamber system. The activity of MMP-3 was determined by casein zymography. The secretion of MMP-3 was evaluated using Western blotting, casein zymography and confirmed by ELISA. Results: Some putative flavonoids, ie, quercetin and kaempferol (flavonols), significantly inhibited the in vitro invasion of MDA-MB-231 cells in a concentration-dependent manner, with IC50values of 27 and 30 μmol/L, respectively. Quercetin and kaempferol also reduced MMP-3 activity in a dose-dependent manner, with IC50values in the range of 30 μmol/L and 45 μmol/L, respectively. None of the flavonoids had a significant effect on the secretion of MMP-3. Conclusion: These data show that the flavonols quercetin and kaempferol have higher anti-invasion potency and higher MMP-3 inhibitory activity than isoflavones genistein, genistin and daidzein. In contrast, neither flavonols nor isoflavones have any effect on MMP-3 secretion. © 2009 CPS and SIMM All rights reserved.en_US
dc.subjectMedicineen_US
dc.subjectPharmacology, Toxicology and Pharmaceuticsen_US
dc.titleInhibition of MMP-3 activity and invasion of the MDA-MB-231 human invasive breast carcinoma cell line by bioflavonoidsen_US
dc.typeJournalen_US
article.title.sourcetitleActa Pharmacologica Sinicaen_US
article.volume30en_US
article.stream.affiliationsChiang Mai Universityen_US
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