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dc.contributor.authorPantaporn Supakankulen_US
dc.contributor.authorSupamit Mekchayen_US
dc.date.accessioned2018-09-05T02:50:42Z-
dc.date.available2018-09-05T02:50:42Z-
dc.date.issued2016-08-01en_US
dc.identifier.issn03091740en_US
dc.identifier.other2-s2.0-84961970479en_US
dc.identifier.other10.1016/j.meatsci.2016.03.025en_US
dc.identifier.urihttps://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=84961970479&origin=inwarden_US
dc.identifier.urihttp://cmuir.cmu.ac.th/jspui/handle/6653943832/54987-
dc.description.abstract© 2015 Elsevier Ltd. Nemo-like protein kinase (NLK) is a key enzyme in the noncanonical Wnt signaling pathway and it is involved in adipogenesis. In this study, the associations of the polymorphisms of the NLK gene with intramuscular fat (IMF) content and fatty acid (FA) composition traits were analyzed in crossbred commercial pigs. Three single nucleotide polymorphisms (SNPs) of the porcine NLK gene were identified in 5'-flanking region and introns, consisting of g.403739_403764insdel, g.574462T > C and g.630426A. >. G. The NLK g.403739_403764insdel was significantly associated with IMF content and palmitoleic acid levels. No association of the NLK g.574462T > C SNP with IMF content was observed. However, this SNP was significantly associated with arachidic and eicosenoic acid levels. Moreover, the NLK g.630426A > G SNP was significantly associated with IMF content and the fatty composition of arachidic, linoleic, as well as polyunsaturated FA and ω6 FA levels. These results indicate the importance of porcine NLK as a candidate gene for porcine IMF content and fatty acid composition traits.en_US
dc.subjectAgricultural and Biological Sciencesen_US
dc.titleAssociation of NLK polymorphisms with intramuscular fat content and fatty acid composition traits in pigsen_US
dc.typeJournalen_US
article.title.sourcetitleMeat Scienceen_US
article.volume118en_US
article.stream.affiliationsChiang Mai Universityen_US
article.stream.affiliationsCenter of Excellence on Agricultural Biotechnology: (AG-BIO/PERDO-CHE)en_US
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