Please use this identifier to cite or link to this item: http://cmuir.cmu.ac.th/jspui/handle/6653943832/53184
Title: Oxygenated xanthones and biflavanoids from the twigs of Garcinia xanthochymus
Authors: Kongkiat Trisuwan
Sirada Boonyaketgoson
Vatcharin Rukachaisirikul
Souwalak Phongpaichit
Keywords: Biochemistry, Genetics and Molecular Biology
Chemistry
Pharmacology, Toxicology and Pharmaceutics
Issue Date: 25-Jun-2014
Abstract: Three new xanthones, xanthochymones A-C (1-3), together with six known compounds including two xanthones, three biflavanoids, and one mellein derivative are isolated from the methanol extract of the twigs of Garcinia xanthochymus. Their structures are identified on the basis of their spectroscopic data. Compound 3 displays moderate antibacterial activity against Staphylococcus aureus while compounds 2 and 3 are weakly active against methicillin-resistant S. aureus. © 2014 Elsevier Ltd. All rights reserved.
URI: https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=84902197408&origin=inward
http://cmuir.cmu.ac.th/jspui/handle/6653943832/53184
ISSN: 18733581
00404039
Appears in Collections:CMUL: Journal Articles

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