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dc.contributor.authorSurangkana Wannapopen_US
dc.contributor.authorTitipun Thongtemen_US
dc.contributor.authorSomchai Thongtemen_US
dc.date.accessioned2018-09-04T09:29:06Z-
dc.date.available2018-09-04T09:29:06Z-
dc.date.issued2013-12-06en_US
dc.identifier.issn16874129en_US
dc.identifier.issn16874110en_US
dc.identifier.other2-s2.0-84888869845en_US
dc.identifier.other10.1155/2013/474576en_US
dc.identifier.urihttps://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=84888869845&origin=inwarden_US
dc.identifier.urihttp://cmuir.cmu.ac.th/jspui/handle/6653943832/52656-
dc.description.abstractSrMoO4hierarchical nanostructures were successfully produced by a one step of 270 W microwave-hydrothermal process of one of the solutions containing three strontium salts [Sr(NO3)2, Sr(CH3CO2)2, and SrCl2·6H2O] and (NH4)6Mo7O24·4H2O for different lengths of time. The as-produced products were characterized by X-ray diffraction, electron microscopy, and spectroscopy. In this research, they were primitive tetragonal structured donut-like SrMoO4, with the main 881 cm - 1 1 (A g) symmetric stretching vibration mode of [ MoO4]2-units and 3.92 eV energy gap. © 2013 Surangkana Wannapop et al.en_US
dc.subjectMaterials Scienceen_US
dc.titleCharacterization of donut-like SrMoOproduced by microwave-hydrothermal processen_US
dc.typeJournalen_US
article.title.sourcetitleJournal of Nanomaterialsen_US
article.volume2013en_US
article.stream.affiliationsChiang Mai Universityen_US
Appears in Collections:CMUL: Journal Articles

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