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Issue Date
Title
Author(s)
2-Oct-2013
Biochemical and antibacterial properties of Thai medicine herbal infusions
P. Chunthanom
;
P. Chaikham
;
R. Intaket
2-Oct-2013
Aroma volatile profiles of thai green chili paste (nam prig noom) preserved by ultra-high pressure, pasteurization and sterilization
A. Apichartsrangkoon
;
P. Chaikham
;
S. Srisajjalertwaja
;
P. Chunthanom
;
K. Dajanta
19-Nov-2013
Combined microwave and hot air convective dehydration on physical and biochemical qualities of dried longan flesh
P. Chaikham
;
D. Kreungngern
;
A. Apichartsrangkoon
1-Dec-2013
Storage stability of pennywort juice as affected by high pressure and thermal processing
P. Chaikham
;
P. Chunthanom
;
A. Apichartsrangkoon
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Author
3
A. Apichartsrangkoon
3
P. Chunthanom
1
D. Kreungngern
1
K. Dajanta
1
R. Intaket
1
S. Srisajjalertwaja