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Results 11-20 of 96 (Search time: 0.003 seconds).
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Issue Date
Title
Author(s)
1-Oct-2010
Phenolic content and in vitro inhibitory effects on oxidation and protein glycation of some thai medicinal plants
Nasapon Povichit
;
Ampai Phrutivorapongkul
;
Maitree Suttajit
;
Chaiyavat Chaiyasut
;
Pimporn Leelapornpisid
1-May-2010
Phenolic content and antioxidant activities in red unpolished Thai rice prevents oxidative stress in rats
Sirichet Rattanachitthawat
;
Prasit Suwannalert
;
Suda Riengrojpitak
;
Chaiyavat Chaiyasut
;
Somsak Pantuwatana
18-May-2010
Antioxidant and toxicity activities of Artocarpus lakoocha Roxb. heartwood extract
Supawatchara Singhatong
;
Donrawee Leelarungrayub
;
Chaiyavat Chaiyasut
18-May-2010
Caffeic acid and its derivatives as heme oxygenase 1 inducer in Hep G2 cell line
Churdsak Jaikang
;
Chaiyavat Chaiyasut
1-Jan-2015
The influence of extraction methods on composition and antioxidant properties of rice bran oil
Noppawat Pengkumsri
;
Chaiyavat Chaiyasut
;
Bhagavathi Sundaram Sivamaruthi
;
Chalermpong Saenjum
;
Sasithorn Sirilun
;
Sartjin Peerajan
;
Prasit Suwannalert
;
Sophon Sirisattha
;
Khontaros Chaiyasut
;
Periyanaina Kesika
1-Jan-2015
Screening and kinetics of glutaminase and glutamate decarboxylase producing lactic acid bacteria from fermented thai foods
Sasimar Woraharn
;
Narissara Lailerd
;
Bhagavathi Sundaram Sivamaruthi
;
Wiwat Wangcharoen
;
Sophon Sirisattha
;
Chaiyavat Chaiyasut
1-Jan-2015
Development of fermented Hericium erinaceus juice with high content of L-glutamine and L-glutamic acid
Sasimar Woraharn
;
Narissara Lailerd
;
Bhagavathi Sundaram Sivamaruthi
;
Wiwat Wangcharoen
;
Sartjin Peerajan
;
Sophon Sirisattha
;
Chaiyavat Chaiyasut
1-Jan-2015
Production of ferulic acid from oryzanol degradation during the fermentation of black rice bran by ferulic acid esterase producing Aspergillus oryzae HP
Sasithorn Sirilun
;
Chaiyavat Chaiyasut
;
Noppawat Pengkumsri
;
Wattana Pelyuntha
;
Sartjin Peerajan
;
Bhagavathi Sundaram Sivamaruthi
1-Jan-2015
Effect of moist heat sterilization on phytochemical content, anti-oxidant property and microbial sterility of black rice bran
Noppawat Pengkumsri
;
Chaiyavat Chaiyasut
;
Bhagavathi Sundaram Sivamaruthi
;
Sasithorn Sirilun
;
Sartjin Peerajan
;
Prasit Suwannalert
;
Khontaros Chaiyasut
;
Periyanaina Kesika
1-Jan-2016
Enrichment of nutritional value of Phyllanthus emblica fruit juice using the probiotic bacterium, Lactobacillus paracasei HII01 mediated fermentation
Sartjin Peerajan
;
Chaiyavat Chaiyasut
;
Sasithorn Sirilun
;
Khontaros Chaiyasut
;
Periyanaina Kesika
;
Bhagavathi Sundaram Sivamaruthi
Discover
Author
60
Bhagavathi Sundaram Sivamaruthi
47
Sasithorn Sirilun
40
Periyanaina Kesika
39
Sartjin Peerajan
13
Khontaros Chaiyasut
13
Noppawat Pengkumsri
10
Phakkharawat Sittiprapaporn
10
Prasit Suwannalert
7
Narissara Lailerd
6
Maitree Suttajit
.
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Subject
44
Pharmacology, Toxicology and Phar...
38
Medicine
29
Biochemistry, Genetics and Molecu...
22
Agricultural and Biological Sciences
12
Engineering
12
Immunology and Microbiology
10
Computer Science
10
Decision Sciences
4
Nursing
3
Environmental Science
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