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Results 21-30 of 35 (Search time: 0.001 seconds).
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Issue Date
Title
Author(s)
1-Jul-2010
Predicting factors of dependent care behaviors among mothers of toddlers with congenital heart disease
Pornsiri Chaisom
;
Jarassri Yenbut
;
Ratanawadee Chontawan
;
Pratum Soivong
;
Jayanton Patumanond
1-Jun-2010
Numerical and experimental investigation on laminar hot-gas flow with injected water spray
D. Bundhurat
;
S. Chaitep
;
D. Checkel
;
P. Watanawanyoo
;
H. Hirahara
1-Jul-2010
Compositional changes of the uterine arteries in Japanese and Thai with aging
Pasuk Mahakkanukrauh
;
Setsuko Tohno
;
Takeshi Minami
;
Apichat Sinthubua
;
Patipath Suwannahoy
;
Takashi Naganuma
;
Cho Azuma
;
Yoshiyuki Tohno
1-Jul-2010
Contribution of heterotrophic respiration to total soil respiration in a wheat field
Chompunut Chayawat
;
Chuckree Senthong
;
Monique Y. Leclerc
1-Jul-2010
An Internet-based program to promote healthy eating behavior among Thai early adolescents
Nongkran Viseskul
;
Warunee Fongkaew
;
Barbara Burns McGrath
;
Ouyporn Tonmukayakul
1-Dec-2010
Moisture content prediction of dried longan aril from dielectric constant using multilayer perceptrons and support vector regression
Sanong Amaroek
;
Nipon Theera-Umpon
;
Kittichai Wantanajittikul
;
Sansanee Auephanwiriyakul
23-Sep-2010
Gut inflammation provides a respiratory electron acceptor for Salmonella
Sebastian E. Winter
;
Parameth Thiennimitr
;
Maria G. Winter
;
Brian P. Butler
;
Douglas L. Huseby
;
Robert W. Crawford
;
Joseph M. Russell
;
Charles L. Bevins
;
L. Garry Adams
;
Renãe M. Tsolis
;
John R. Roth
;
Andreas J. Bäumler
1-Dec-2010
Antioxidant activities of the standardized water extract from fruit of phyllanthus emblica linn
Juree Charoenteeraboon
;
Chatri Ngamkitidechakul
;
Noppamas Soonthornchareonnon
;
Kanjana Jaijoy
;
Seewaboon Sireeratawong
1-Dec-2010
Changes in the 2DE protein profiles of chilli pepper (Capsicum annuum) leaves in response to Fusarium oxysporum infection
Aphinya Wongpia
;
Khemika Lomthaisong
1-Jul-2010
Effectiveness of sodium hypochlorite, peroxyacetic acid and peroxycitric acid in reducing microorganisms on the surface of fresh whole litchi fruit and its arils
Putkrong Phanumong
;
Nithiya Rattanapanone
;
Methinee Haewsungcharern
Discover
Author
3
Dumnern Karladee
2
Apichat Sinthubua
2
Cho Azuma
2
Chuckree Senthong
2
Jarassri Yenbut
2
Kraisri Pisithkul
2
Ouyporn Tonmukayakul
2
Pasuk Mahakkanukrauh
2
Patcharin Raviyan
2
Patipath Suwannahoy
.
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Date issued
35
2010