Please use this identifier to cite or link to this item: http://cmuir.cmu.ac.th/jspui/handle/6653943832/51415
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dc.contributor.authorSakorn Pornpraserten_US
dc.contributor.authorKunyakan Kongthaien_US
dc.contributor.authorJarurin Waneesornen_US
dc.contributor.authorKanokwan Jaipingen_US
dc.contributor.authorKallayanee Treesuwanen_US
dc.date.accessioned2018-09-04T06:01:36Z-
dc.date.available2018-09-04T06:01:36Z-
dc.date.issued2012-02-01en_US
dc.identifier.issn14374331en_US
dc.identifier.issn14346621en_US
dc.identifier.other2-s2.0-84860517682en_US
dc.identifier.other10.1515/cclm.2011.777en_US
dc.identifier.urihttps://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=84860517682&origin=inwarden_US
dc.identifier.urihttp://cmuir.cmu.ac.th/jspui/handle/6653943832/51415-
dc.description.abstractBackground: There is no certified control material for hemoglobin analysis which has the hemoglobin (Hb)A2/E level as high as found in β-thalassemia trait, HbE trait, β-thalassemia/HbE disease and homozygote of HbE, the thalassemia types found frequently in the Southeast Asian population. The aim of this study was to prepare the lyophilized hemoglobin control materials for hemoglobin analysis. Methods: Washed and dialysed erythrocytes of normal individuals and patients with β-thalassemia trait, HbE trait, β-thalassemia/HbE disease, homozygous HbE were lysed in 5 sucrose solution. The lyophilized hemoglobin control materials were prepared by using a freeze-drying (lyophilization) method. The high performance liquid chromatography (HPLC) analysis of lyophilized hemoglobin was performed after storing at 20°C for 1, 15 and 30days and for 3months. Results: The chromatograms of lyophilized hemoglobin control materials showed similar patterns and similar levels of HbA, HbA2/E and HbF when compared with equivalent fresh whole blood. Moreover, the lyophilized hemoglobin presented a good correlation coefficient (r>0.990) of relationships between HPLC, low pressure liquid chromatography (LPLC) and capillary electrophoresis (CE) methods. Conclusions: The lyophilized hemoglobin could be developed and used as control materials for hemoglobin analysis. © 2012 by Walter de Gruyter Berlin Boston.en_US
dc.subjectBiochemistry, Genetics and Molecular Biologyen_US
dc.subjectMedicineen_US
dc.titleDevelopment of control material for hemoglobin analysisen_US
dc.typeJournalen_US
article.title.sourcetitleClinical Chemistry and Laboratory Medicineen_US
article.volume50en_US
article.stream.affiliationsChiang Mai Universityen_US
article.stream.affiliationsHealth Promoting Hospital Chiang-Maien_US
article.stream.affiliationsRegional Medical Sciences Center 10 Chiang-Maien_US
article.stream.affiliationsLamphun Hospitalen_US
Appears in Collections:CMUL: Journal Articles

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