Please use this identifier to cite or link to this item: http://cmuir.cmu.ac.th/jspui/handle/6653943832/50450
Full metadata record
DC FieldValueLanguage
dc.contributor.authorJuangjun Jumpathongen_US
dc.contributor.authorMuna Ali Abdallaen_US
dc.contributor.authorSaisamorn Lumyongen_US
dc.contributor.authorHartmut Laatschen_US
dc.date.accessioned2018-09-04T04:41:10Z-
dc.date.available2018-09-04T04:41:10Z-
dc.date.issued2010-07-06en_US
dc.identifier.issn15559475en_US
dc.identifier.issn1934578Xen_US
dc.identifier.other2-s2.0-77952981813en_US
dc.identifier.urihttps://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=77952981813&origin=inwarden_US
dc.identifier.urihttp://cmuir.cmu.ac.th/jspui/handle/6653943832/50450-
dc.description.abstractA new stemphol derivative, stemphol 1-O-β-D-galactopyranoside (1b), together with three known metabolites, stemphol (1a), indole-3-carboxylic acid, and kojic acid, has been isolated from the ethyl acetate extract of cultures of Gaeumannomyces amomi BCC4066, an endophytic fungus found on healthy parts of ginger (Alpinia malaccensis; Thai name Kha-pa). The structure of 1b was established via spectroscopic methods, including 2D NMR measurements and GC/MS experiments.en_US
dc.subjectAgricultural and Biological Sciencesen_US
dc.subjectMedicineen_US
dc.subjectPharmacology, Toxicology and Pharmaceuticsen_US
dc.titleStemphol galactoside, a new stemphol derivative isolated from the tropical endophytic fungus Gaeumannomyces amomien_US
dc.typeJournalen_US
article.title.sourcetitleNatural Product Communicationsen_US
article.volume5en_US
article.stream.affiliationsChiang Mai Universityen_US
article.stream.affiliationsUniversitat Gottingenen_US
Appears in Collections:CMUL: Journal Articles

Files in This Item:
There are no files associated with this item.


Items in CMUIR are protected by copyright, with all rights reserved, unless otherwise indicated.