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http://cmuir.cmu.ac.th/jspui/handle/6653943832/34506Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Nuchira Yasanga | en_US |
| dc.date.accessioned | 2014-09-19T04:48:45Z | - |
| dc.date.available | 2014-09-19T04:48:45Z | - |
| dc.date.issued | 2008 | en_US |
| dc.identifier.govdoc | Th 664.0287 N963I | en_US |
| dc.identifier.uri | http://search.lib.cmu.ac.th/search/?searchtype=.&searcharg=b1449828 | en_US |
| dc.identifier.uri | http://cmuir.cmu.ac.th/handle/6653943832/34506 | - |
| dc.language.iso | eng | en_US |
| dc.publisher | Chiang Mai : Graduate School, Chiang Mai University, 2008 | en_US |
| dc.subject | Bacteriocins | en_US |
| dc.subject | Biotechnology | en_US |
| dc.title | Isolation and screening of bcteriocin-poducing lactic acid bacteria from fermented vegetable and fruit products = การคัดแยกและการตรวจคัดแบคทีเรียกรดแลคติกที่สามารถสร้างแบคเทอริโอซินได้จากผลิตภัณฑ์ผักและผลไม้ดอง / Nuchira Yasanga | en_US |
| dc.type | Thesis | en_US |
| Appears in Collections: | SCIENCE: Theses | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| inbio0308ny_tpg.pdf | 787.94 kB | Adobe PDF | View/Open Request a copy | |
| inbio0308ny_abs.pdf | 480.78 kB | Adobe PDF | View/Open | |
| inbio0308ny_con.pdf | 505.81 kB | Adobe PDF | View/Open Request a copy | |
| inbio0308ny_ch1.pdf | 427.3 kB | Adobe PDF | View/Open Request a copy | |
| inbio0308ny_ch2.pdf | 811.28 kB | Adobe PDF | View/Open Request a copy | |
| inbio0308ny_ch3.pdf | 528.8 kB | Adobe PDF | View/Open Request a copy | |
| inbio0308ny_ch4.pdf | 1.02 MB | Adobe PDF | View/Open Request a copy | |
| inbio0308ny_ch5.pdf | 473.87 kB | Adobe PDF | View/Open Request a copy | |
| inbio0308ny_bib.pdf | 477.9 kB | Adobe PDF | View/Open Request a copy | |
| inbio0308ny_app.pdf | 512.12 kB | Adobe PDF | View/Open Request a copy |
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