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Results 1-10 of 11 (Search time: 0.002 seconds).
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Issue DateTitleAuthor(s)
2009Loss of l-ascorbic acid in commercial drinking milk caused by milk processing and storage timesNalame N.; Chaisri W.; Suriyasathaporn W.
2011Epidemiology of subclinicul mastitis and their antibacterial susceptibility in smallholder dairy farms, Chiang Mai Province, ThailandSuriyasathaporn W.
2010Effects of medium and high discomfort periods during dry environment on either pathogens causing subclinical mastitis or antimicrobial resistance of environmental Streptococci and coagulase-negative StaphylococciChaisri W.; Okonogi S.; Kreausukon K.; Pinyopummintr T.; Suriyasathaporn W.
2014Use of blue-greenish yellow fluorescence test on feeds and its association with aflatoxin M1 contamination in bulk tank milkMongkon W.; Poapolathep A.; Kumagai S.; Suriyasathaporn W.
2006Higher somatic cell counts resulted in higher malondialdehyde concentrations in raw cows' milkSuriyasathaporn W.; Vinitketkumnuen U.; Chewonarin T.; Boonyayatra S.; Kreausukon K.; Schukken Y.H.
2010Relationships among malondialdehyde, milk compositions, and somatic cell count in milk from bulk tankSuriyasathaporn W.; Vinitketkumnuen U.; Chewonarin T.
2009P10 Prevalence of Vancomycin-resistant Enterococci (VRE) in companion dogs and cats in ThailandSiriwattanachai K.; Chalermchaikit T.; Lertworapreecha N.; Angkititrakul S.; Suriyasathaporn W.
2009The indicative influence of oxidative stress on low milk yields in dairy cattleSuriyasathaporn W.; Vinitketkumnuen U.; Chewonarin T.; Chupia V.; Pinyopummintr T.
2010Milk quality and antimicrobial resistance against mastitis pathogens after changing from a conventional to an experimentally organic dairy farmSuriyasathaporn W.
2012Increases of antibiotic resistance in excessive use of antibiotics in smallholder dairy farms in northern thailandSuriyasathaporn W.; Chupia V.; Sing-Lah T.; Wongsawan K.; Mektrirat R.; Chaisri W.