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Browsing by Author Zulhisyam Abdul Kari

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Showing results 1 to 5 of 5

Issue Date	Title	Author(s)
1-Nov-2022	Antioxidative and immunostimulant potential of fruit derived biomolecules in aquaculture	Ola A. Habotta; Mahmoud A.O. Dawood; Zulhisyam Abdul Kari; Wanaporn Tapingkae; Hien Van Doan
1-Apr-2022	Effect of dietary barberry fruit (Berberis vulgaris) extract on immune function, antioxidant capacity, antibacterial activity, and stress-related gene expression of Siberian sturgeon (Acipenser baerii)	Seyed Pezhman Hosseini Shekarabi; Mehdi Shamsaie Mehrgan; Farshad Ramezani; Mahmoud A.O. Dawood; Hien Van Doan; Tossapol Moonmanee; Noor Khalidah Abdul Hamid; Zulhisyam Abdul Kari
1-Apr-2022	Exploring the Roles of Dietary Herbal Essential Oils in Aquaculture: A Review	Mahmoud A.O. Dawood; Mohammed F. El Basuini; Sevdan Yilmaz; Hany M.R. Abdel-Latif; Mahmoud Alagawany; Zulhisyam Abdul Kari; Mohammad Khairul Azhar Abdul Razab; Noor Khalidah Abdul Hamid; Tossapol Moonmanee; Hien Van Doan
1-Jan-2022	Fruit processing by-products in the aquafeed industry: A feasible strategy for aquaculture sustainability	Mahmoud A.O. Dawood; Ola A.E. Habotta; Mabrouk Elsabagh; Mohamad Nor Azra; Hien Van Doan; Zulhisyam Abdul Kari; Hani Sewilam
1-Jan-2022	The pharmaco-therapy potential of astaxanthin: Human and animal targeting roles	Mohammed F. El Basuini; Emad H. El-Bilawy; Zulhisyam Abdul Kari; Sayed Haidar Abbas Raza; Wanaporn Tapingkae; Hien Van Doan; Mahmoud A.O. Dawood

Showing results 1 to 5 of 5