Skip navigation
Home
Browse
Communities
& Collections
Browse Items by:
Issue Date
Author
Title
Subject
Sign on to:
My Account
Receive email
updates
Edit Profile
CMU Intellectual Repository
Browsing by Author Rewat Phongphisutthinant
Jump to:
0-9
A
B
C
D
E
F
G
H
I
J
K
L
M
N
O
P
Q
R
S
T
U
V
W
X
Y
Z
or enter first few letters:
Sort by:
title
issue date
submit date
In order:
Ascending
Descending
Results/Page
5
10
15
20
25
30
35
40
45
50
55
60
65
70
75
80
85
90
95
100
Authors/Record:
All
1
5
10
15
20
25
30
35
40
45
50
Showing results 1 to 10 of 10
Issue Date
Title
Author(s)
1-Dec-2021
Antioxidant potential and cytotoxic effect of isoflavones extract from thai fermented soybean (Thua-nao)
Kanokwan Kulprachakarn
;
Supakit Chaipoot
;
Rewat Phongphisutthinant
;
Narisara Paradee
;
Adchara Prommaban
;
Sakaewan Ounjaijean
;
Kittipan Rerkasem
;
Wason Parklak
;
Kanittha Prakit
;
Banthita Saengsitthisak
;
Nittaya Chansiw
;
Kanjana Pangjit
;
Kongsak Boonyapranai
15-Jan-2022
Effect of drying process and long-term storage on characterization of Longan pulps and their biological aspects: Antioxidant and cholinesterase inhibition activities
Chalermkwan Somjai
;
Thanyaporn Siriwoharn
;
Kanokwan Kulprachakarn
;
Supakit Chaipoot
;
Rewat Phongphisutthinant
;
Wantida Chaiyana
;
Sirasit Srinuanpan
;
Pairote Wiriyacharee
1-Jan-2021
Environmental-friendly pretreatment and process optimization of macroalgal biomass for effective ethanol production as an alternative fuel using Saccharomyces cerevisiae
Khomsan Ruangrit
;
Supakit Chaipoot
;
Rewat Phongphisutthinant
;
Wassana Kamopas
;
Itthipon Jeerapan
;
Jeeraporn Pekkoh
;
Sirasit Srinuanpan
5-Mar-2018
Nutritional composition of pot-pollen from four species of stingless bees (Meliponini) in southeast Asia
Bajaree Chuttong
;
Rewat Phongphisutthinant
;
Korawan Sringarm
;
Michael Burgett
;
Ortrud Monika Barth
1-Jan-2019
Preparation of Isoflavone glucosides from Soy germ and β-Glucosidase from Bacillus coagulans PR03 for Isoflavone aglycones Production
Supakit Chaipoot
;
Rewat Phongphisutthinant
;
Sujinda Sriwattana
;
Sakaewan Ounjaijean
;
Pairote Wiriyacharee
1-Jun-2021
Resistant starch contents of starch isolated from black longan seeds
Nisit Kittipongpatana
;
Pairote Wiriyacharee
;
Rewat Phongphisutthinant
;
Supakit Chaipoot
;
Chalermkwan Somjai
;
Ornanong S. Kittipongpatana
1-Jan-2015
Selection of Bacillus spp. for isoflavone aglycones enriched Thua-nao, a traditional Thai fermented soybean
Rewat Phongphisutthinant
;
Pairote Wiriyacharee
;
Sakda Preunglampoo
;
Posri Leelapat
;
Pattama Kanjanakeereetumrong
;
Saisamorn Lamyong
1-Jan-2021
A successful biorefinery approach of macroalgal biomass as a promising sustainable source to produce bioactive nutraceutical and biodiesel
Khomsan Ruangrit
;
Supakit Chaipoot
;
Rewat Phongphisutthinant
;
Kritsana Duangjan
;
Kittiya Phinyo
;
Itthipon Jeerapan
;
Jeeraporn Pekkoh
;
Sirasit Srinuanpan
1-Jan-2021
Transforming microalgal Chlorella biomass into cosmetically and nutraceutically protein hydrolysates using high-efficiency enzymatic hydrolysis approach
Jeeraporn Pekkoh
;
Khomsan Ruangrit
;
Chayakorn Pumas
;
Kritsana Duangjan
;
Supakit Chaipoot
;
Rewat Phongphisutthinant
;
Itthipon Jeerapan
;
Kasirawat Sawangrat
;
Wasu Pathom-aree
;
Sirasit Srinuanpan
1-May-2021
Utilization of Maillard reaction in moist-dry-heating system to enhance physicochemical and antioxidative properties of dried whole longan fruit
Chalermkwan Somjai
;
Thanyaporn Siriwoharn
;
Kanokwan Kulprachakarn
;
Supakit Chaipoot
;
Rewat Phongphisutthinant
;
Pairote Wiriyacharee