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Browsing by Author Fred Unger
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Showing results 1 to 4 of 4
Issue Date
Title
Author(s)
1-Sep-2021
Antimicrobial resistance characteristics of extended spectrum beta lactamase (Esbl)-producing escherichia coli from dairy farms in the sleman district of yogyakarta province, indonesia
Kusnul Yuli Maulana
;
Duangporn Pichpol
;
Nur Rohmi Farhani
;
Dyah Ayu Widiasih
;
Fred Unger
;
Veerasak Punyapornwithaya
;
Tongkorn Meeyam
1-Sep-2016
Food safety perceptions and practices among smallholder pork value chain actors in Hung Yen Province, Vietnam
Sinh Dang-Xuan
;
Hung Nguyen-Viet
;
Tongkorn Meeyam
;
Reinhard Fries
;
Huong Nguyen-Thanh
;
Phuc Pham-Duc
;
Steven Lam
;
Delia Grace
;
Fred Unger
1-Aug-2022
Impacts of the Pandemic, Animal Source Food Retailers’ and Consumers’ Knowledge and Attitudes toward COVID-19, and Their Food Safety Practices in Chiang Mai, Thailand
Chalita Jainonthee
;
Sinh Dang-Xuan
;
Hung Nguyen-Viet
;
Fred Unger
;
Warangkhana Chaisowwong
1-Jan-2015
Prevalence and antimicrobial resistance of salmonella isolated from carcasses, processing facilities and the environment surrounding small scale poultry slaughterhouses in Thailand
Suwit Chotinun
;
Suvichai Rojanasthien
;
Fred Unger
;
Pakpoom Tadee
;
Prapas Patchanee