Browsing by Author Apichart Vanavichit

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Showing results 1 to 6 of 6
Issue DateTitleAuthor(s)
1-Feb-2013Anthocyanin content and antioxidant capacity in bran extracts of some Thai black rice varietiesKitsada Pitija; Muntana Nakornriab; Tinakorn Sriseadka; Apichart Vanavichit; Sugunya Wongpornchai
1-Jan-2011Deficiency in the amino aldehyde dehydrogenase encoded by GmAMADH2, the homologue of rice Os2AP, enhances 2-acetyl-1-pyrroline biosynthesis in soybeans (Glycine max L.)Siwaret Arikit; Tadashi Yoshihashi; Samart Wanchana; Tran T. Uyen; Nguyen T.T. Huong; Sugunya Wongpornchai; Apichart Vanavichit
1-Dec-2017A deletion of the gene encoding amino aldehyde dehydrogenase enhances the “pandan-like” aroma of winter melon (Benincasa hispida) and is a functional marker for the development of the aromaSaowalak Ruangnam; Samart Wanchana; Nongnat Phoka; Chatree Saeansuk; Sugunya Mahatheeranont; Simon Jan de Hoop; Theerayut Toojinda; Apichart Vanavichit; Siwaret Arikit
3-Jan-2019Discovery of a novel CnAMADH2 allele associated with higher levels of 2-acetyl-1-pyrroline (2AP) in yellow dwarf coconut (Cocos nucifera L.)Reajina Dumhai; Samart Wanchana; Chatree Saensuk; Kiattawee Choowongkomon; Sugunya Mahatheeranont; Tippaya Kraithong; Theerayut Toojinda; Apichart Vanavichit; Siwaret Arikit
1-Nov-2016De novo transcriptome assembly and identification of the gene conferring a “pandan-like” aroma in coconut (Cocos nucifera L.)Chatree Saensuk; Samart Wanchana; Kiattawee Choowongkomon; Sugunya Wongpornchai; Tippaya Kraithong; Wachiraya Imsabai; Ekawat Chaichoompu; Vinitchan Ruanjaichon; Theerayut Toojinda; Apichart Vanavichit; Siwaret Arikit
2018QTL Mapping of Pericarp Thickness in Immature and Mature Stages in Thai Tropical Sweet Corn (Zea mays var. saccharata)Kitti Wanlayaporn; Suthasinee Somyong; Wirulda Pootakham; Jeremy Shearman; Apichart Vanavichit; Pawan Kumar; Peng Wah Chee; Somvong Tragoonrung