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Browsing by Author A. Phianmongkhol

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Issue Date	Title	Author(s)
1-Jan-2016	Effect of carbonation sources and its addition levels on carbonated mango juice	C. Thongrote; T. I. Wirjantoro; A. Phianmongkhol
1-Jan-2016	Effect of inoculum levels and final pH values on the antioxidant properties of black glutinous rice solution fermented by Lactobacillus bulgaricus	K. Sripo; A. Phianmongkhol; T. I. Wirjantoro
1-Jan-2016	Effect of ripening stage and vacuum pressure on vacuum impregnated mango 'Chok Anan'	A. Phianmongkhol; T. I. Wirjantoro

Showing results 1 to 3 of 3