1. CMU Intellectual Repository

Browsing by Author Phikunthong Kopermsub

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Showing results 1 to 7 of 7
Issue DateTitleAuthor(s)
1-Apr-2017Application of multi-core encapsulated Michelia alba D.C. flavor powder in Thai steamed dessert (Nam Dok Mai)Rajnibhas Samakradhamrongthai; Prodpran Thakeow; Phikunthong Kopermsub; Niramon Utama-Ang
2017Application of Multi-core Encapsulated Michelia alba D.C. Flavor Powder in Thai Steamed Dessert (Nam Dok Mai)Rajnibhas Samakradhamrongthai; Prodpran Thakeow; Phikunthong Kopermsub; Niramon Utam
16-Nov-2016Microencapsulation of white champaca (Michelia alba D.C.) extract using octenyl succinic anhydride (OSA) starch for controlled release aromaRajnibhas Samakradhamrongthai; Prodpran Thakeow; Phikunthong Kopermsub; Niramon Utama-ang
12-Aug-2015Optimisation of microencapsulation of turmeric extract for masking flavourNatcha Laokuldilok; Prodpran Thakeow; Phikunthong Kopermsub; Niramon Utama-Ang
15-Dec-2019Optimization of gelatin and gum arabic capsule infused with pandan flavor for multi-core flavor powder encapsulationRajnibhas Sukeaw Samakradhamrongthai; Prodpran Thakeow Angeli; Phikunthong Kopermsub; Niramon Utama-ang
1-Jul-2017Quality and antioxidant properties of extruded breakfast cereal containing encapsulated turmeric extractNatcha Laokuldilok; Prodpran Thakeow; Phikunthong Kopermsub; Niramon Utama-ang
2017Quality and Antioxidant Properties of Extruded Breakfast Cereal Containing Encapsulated Turmeric ExtractNatcha Laokuldilok; Prodpran Thakeow; Phikunthong Kopermsub; Niramon Utama-ang
Showing results 1 to 7 of 7