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Browsing by Author Chaiyavat Chaiyasut
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Showing results 70 to 89 of 161
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Issue Date
Title
Author(s)
1-Apr-2022
Fermented Foods and Their Role in Respiratory Health: A Mini-Review
Periyanaina Kesika
;
Subramanian Thangaleela
;
Bhagavathi Sundaram Sivamaruthi
;
Muruganantham Bharathi
;
Chaiyavat Chaiyasut
20-Apr-2022
Folic Acid-Decorated pH-Responsive Nanoniosomes With Enhanced Endocytosis for Breast Cancer Therapy: In Vitro Studies
Tahereh Rezaei
;
Mehdi Rezaei
;
Sara Karimifard
;
Farzaneh Mahmoudi Beram
;
Mohammad Sedigh Dakkali
;
Maryam Heydari
;
Soheil Afshari-Behbahanizadeh
;
Ebrahim Mostafavi
;
Dmitry Olegovich Bokov
;
Mohammad Javed Ansari
;
Bahareh Farasati Far
;
Iman Akbarzadeh
;
Chaiyavat Chaiyasut
1-Apr-2018
Formulation and evaluation of lactic acid bacteria fermented Brassica juncea (Mustard Greens) pickle with cholesterol lowering property
Chaiyavat Chaiyasut
;
Periyanaina Kesika
;
Sasithorn Sirilun
;
Sartjin Peerajan
;
Bhagavathi Sundaram Sivamaruthi
1-Jan-2018
Formulation and evaluation of stability of thai purple rice bran-based cosmetic products
Chaiyavat Chaiyasut
;
Periyanaina Kesika
;
Poomchon Sakdakampanat
;
Sartjin Peerajan
;
Bhagavathi Sundaram Sivamaruthi
1-Jun-2018
Formulation and stability assessment of arabica and civet coffee extracts based cosmetic preparations
Chaiyavat Chaiyasut
;
Bhagavathi Sundaram Sivamaruthi
;
Sasithorn Sirilun
;
Netnapa Makhamrueang
;
Jakkapan Sirithunyalug
;
Sartjin Peerajan
;
Periyanaina Kesika
1-Dec-2020
Functional properties and bioactivities of cleistocalyx nervosum var. Paniala berry plant: A review
Mani Iyer Prasanth
;
Bhagavathi Sundaram Sivamaruthi
;
Monruedee Sukprasansap
;
Siriporn Chuchawankul
;
Tewin Tencomnao
;
Chaiyavat Chaiyasut
1-Jan-2022
Functional properties of Streblus asper Lour.: a review
Bhagavathi Sundaram Sivamaruthi
;
Mani Iyer Prasanth
;
Periyanaina Kesika
;
Tewin Tencomnao
;
Chaiyavat Chaiyasut
1-Mar-2017
Germinated Thai black rice extract protects experimental diabetic rats from oxidative stress and other diabetes-related consequences
Chaiyavat Chaiyasut
;
Bhagavathi Sundaram Sivamaruthi
;
Noppawat Pengkumsri
;
Waranya Keapai
;
Periyanaina Kesika
;
Manee Saelee
;
Parichart Tojing
;
Sasithorn Sirilun
;
Khontaros Chaiyasut
;
Sartjin Peerajan
;
Narissara Lailerd
1-Jan-2015
Hair growth promoting activity of Carthamus tinctorius florets extract-loaded nanostructured lipid carriers
Naphatsorn Kumar
;
Chaiyavat Chaiyasut
1-Jan-2022
Health promoting effects of fermented foods against cancer: an updated concise review
Periyanaina Kesika
;
Bhagavathi Sundaram Sivamaruthi
;
Chaiyavat Chaiyasut
1-Oct-2017
Health Promotion Potential of Vegetables Cultivated in Northern Thailand: A Preliminary Screening of Tannin and Flavonoid Contents, 5α-Reductase Inhibition, Astringent Activity, and Antioxidant Activities
Naphatsorn Kumar
;
Chaiyavat Chaiyasut
18-Jan-2010
High levels of 25-hydroxyvitamin D <inf>3</inf> [25(OH)D <inf>3</inf>] and α-tocopherol prevent oxidative stress in rats that consume Thai brown rice
Prasit Suwannalert
;
Sirichet Rattanachitthawat
;
Chaiyavat Chaiyasut
;
Suda Riengrojpitak
1-Sep-2016
Hydrolysed inulin alleviates the azoxymethane-induced preneoplastic aberrant crypt foci by altering selected intestinal microbiota in Sprague–Dawley rats
Thanawat Pattananandecha
;
Sasithorn Sirilun
;
Yodsawee Duangjitcharoen
;
Bhagavathi Sundaram Sivamaruthi
;
Prasit Suwannalert
;
Sartjin Peerajan
;
Chaiyavat Chaiyasut
1-Nov-2021
Identifying chemical composition, safety and bioactivity of Thai rice grass extract drink in cells and animals
Suthaya Phimphilai
;
Pimpisid Koonyosying
;
Nuntouchaporn Hutachok
;
Tanyaluk Kampoun
;
Rufus Daw
;
Chaiyavat Chaiyasut
;
Vanli Prasartthong-Osoth
;
Somdet Srichairatanakool
1-Jan-2016
Impact of different pre-treatment strategies on the quality of fatty acid composition, tocols content and metabolic syndrome related activities of Perilla frutescens seed oil
Sasithorn Sirilun
;
Bhagavathi Sundaram Sivamaruthi
;
Noppawat Pengkumsri
;
Manee Saelee
;
Khontaros Chaiyasut
;
Nucharee Tuntisuwanno
;
Maitree Suttajit
;
Sartjin Peerajan
;
Chaiyavat Chaiyasut
1-Jun-2018
Impact of fermented foods on human cognitive function—A review of outcome of clinical trials
Bhagavathi Sundaram Sivamaruthi
;
Periyanaina Kesika
;
Chaiyavat Chaiyasut
1-Jan-2016
Impact of physical treatments on stability and radical scavenging capacity of anthocyanidins
Bhagavathi Sundaram Sivamaruthi
;
Noppawat Pengkumsri
;
Manee Saelee
;
Periyanaina Kesika
;
Sasithorn Sirilun
;
Sartjin Peerajan
;
Chaiyavat Chaiyasut
1-Jul-2021
Improvement of biophysical skin parameters of topically applied fermented soybean extract-loaded niosomes with no systemic toxicity in ovariectomized rats
Wandee Rungseevijitprapa
;
Bancha Yingngam
;
Chaiyavat Chaiyasut
1-Feb-2022
In Silico Screening of Bioactive Compounds of Representative Seaweeds to Inhibit SARS-CoV-2 ACE2-Bound Omicron B.1.1.529 Spike Protein Trimer
Muruganantham Bharathi
;
Bhagavathi Sundaram Sivamaruthi
;
Periyanaina Kesika
;
Subramanian Thangaleela
;
Chaiyavat Chaiyasut
1-Jan-2022
In Silico Screening of Potential Phytocompounds from Several Herbs against SARS-CoV-2 Indian Delta Variant B.1.617.2 to Inhibit the Spike Glycoprotein Trimer
Muruganantham Bharathi
;
Bhagavathi Sundaram Sivamaruthi
;
Periyanaina Kesika
;
Subramanian Thangaleela
;
Chaiyavat Chaiyasut