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Browsing by Subject Antioxidant

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Showing results 1 to 5 of 5

Issue Date	Title	Author(s)
2020	Effect of chia (Salvia hispanica L.) seed extract on wound healing in mice.	Tanagorn Pintapagung; Thanaporn Asawapattanakul
2018	The effect of Curcumin on growth performance, blood biochemistry and antioxidant activities in boiler chickens	Charinya Pimson; Phornnipa Bakban; Sunadda Suwanrat; Natedara Chanutsa
2008	Extraction of Phenolic Compounds from Fruits of Bitter Melon (Momordica charantia ) with Subcritical Water Extraction and Antioxidant Activities of These Extracts	Parichat Budrat; Artiwan Shotipruk
2019	Green synthesized copper nanoparticles and their anti-bacterial properties against bullfrog multidrug resistant gram negative bacteria	Tanongsaks Sassa-deepaeng; Wachira Yodthong; Thanakon khamphira
Mar-2023	Improvement of polyphenol and antioxidant extraction process from Miang for functional food ingredient development	Apinun Kanpiengjai; Nalapat Leangnim

Showing results 1 to 5 of 5