CMU Intellectual Repository: Browsing DSpace

Browsing by Author Hong Kyoon No

Jump to: 0-9 A B C D E F G H I J K L M N O P Q R S T U V W X Y Z
or enter first few letters:

Showing results 1 to 4 of 4

Issue Date	Title	Author(s)
1-Jan-2015	Assessing Consumer Emotional Responses in the Presence and Absence of Critical Quality Attributes: A Case Study with Chicken Eggs	Wisdom Wardy; Amporn Sae-Eaw; Sujinda Sriwattana; Hong Kyoon No; Witoon Prinyawiwatkul
1-Sep-2011	Effects of initial albumen quality and mineral oil-chitosan emulsion coating on internal quality and shelf-life of eggs during room temperature storage	Damir Dennis Torrico; Hong Kyoon No; Sujinda Sriwattana; Dennis Ingram; Witoon Prinyawiwatkul
1-Aug-2009	Sensory optimization of a mayonnaise-type spread made with rice bran oil and soy protein	Karen Garcia; Sujinda Sriwattana; Hong Kyoon No; Jose Andres Herrera Corredor; Witoon Prinyawiwatkul
1-Apr-2014	The split plot with repeated randomised complete block design can reduce psychological biases in consumer acceptance testing	Wannita Jirangrat; Jing Wang; Sujinda Sriwattana; Hong Kyoon No; Witoon Prinyawiwatkul

Showing results 1 to 4 of 4